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Gordon Ramsay Makes It Easy
£3.20
Gordon Ramsay Easy sees Britain’s most celebrated chef moving out of the restaurant and into the home kitchen. Having reached his zenith in the culinary establishment, Gordon is now focusing on making his food accessible to a wider audience. This book features dishes which have all the hallmarks of Gordon’s cooking – the best ingredients, great taste combinations, superb culinary skill – but the overall feel is more informal and the emphasis is on ease of preparation and simple techniques. Arranged around actual meals – Breakfast & Brunch, Great Fast Food, Family Lunches and Posh Dinners, Summer Bar-B-Qs and Cooking for Crowds, Bellinis & Blinis and Romantic Dinners for Two, High Teas and Midnight Feasts – each chapter contains 6-10 recipes either arranged as a selection or as menus. In addition, each chapter features a classic dish – such as an omelette, risotto, souffle, sauce or style of pastry – which Gordon demonstrates in close-up step-by-step photographic detail. The end result is therefore a great selection of dishes and an invaluable culinary handbook. Glorious photographs, 100 sophisticated but effortless recipes, and smart graphic design will make this book a must for all Gordon Ramsay’s fans.
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Additional information
| Publisher | First Edition (6 May 2005), Quadrille Publishing Ltd |
|---|---|
| Language | English |
| Hardcover | 192 pages |
| ISBN-10 | 1844001164 |
| ISBN-13 | 978-1844001163 |
| Dimensions | 20 x 14 x 4 cm |
by Paul Reeder
Modern silky smooth quality paper and professional lovely photos, but what makes this likely to be the most well used of my cookery books are the recipes. Every single one of them looks achievable with no weird or quirky ingredients. For “easy” read “practical”. The recipes include sunday dinners, english breakfasts and barbecues. Gordon brings the family, (his kids), into the equation and presents us with meals and dishes that he knows from experience keep his family happy. This might include vegetable soup or fish shaped fish cakes – all with little twists that make the everyday staples just that little bit more interesting. Pleased with this book and glad I got it.
by Rachael
I love all Gordon’s recipes, easy to follow and the ingredients are easy to find also, my son loves using the book to make something new. Would highly recommend to anyone.
by Cinders
The book is good but I must admit there was an inscription inside the cover !! Not what I expected I knew it wasn’t New but I wished I’d been warned
by Amazon Customer
I am very pleased with my purchase of the Gordan Ramsey -Makes it easy – cook book which included a free DVD on cooking the recipes.
by Philmore East
While not all recipes are really usable (as in all cookbooks), there are some quite nice ideas and some good tricks and tips, making this book quite interesting. The DVD was a bit short though (a real pity !) and the lack of subtitles (combined with Mr. Ramsay’s fast tempo and heavy accent) makes it challenging to understand for the non-british. Nevertheless I’m quite happy to have bought it and after posting this review I’m going to buy some more of Gordon Ramsay’s books (the DVD offer does not seem, alas, to be about recipes but about football…)
by Gail
Bought as a present so can’t really comment on the content
by Rhiann
This product was listed as being used, but in very good condition and it definitely was not. The book was bent, had things spilled on it and water damage. I was dissapointed and have had to order a new one from a different company! The recipes however are very good and make cooking easy for me.
by summerwyche
Very good condition for 2nd hand book. Easy to read and laid out really well and, the best bit, written by Mr Ramsay