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Favourite Fish and Seafood Recipes
£2.40
Britain’s 6,000 miles of coastal waters yield a rich sea harvest. This delightful book contains a selection of recipes taken from the ever-popular Favourite Recipes series of regional recipe books using many of our best-known species of sea-fish, shellfish and crusacea. For trade customers, this title is available in a counter pack of 40. To order a pack, add 40 to your basket.
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Additional information
| Publisher | Illustrated edition (1 Jan. 2018), J Salmon Ltd. |
|---|---|
| Language | English |
| Paperback | 48 pages |
| ISBN-10 | 1906473595 |
| ISBN-13 | 978-1906473594 |
| Dimensions | 11.8 x 1.2 x 16.9 cm |
by Bev@7
Quirky little pamphlet like me nanna use to make recipes be nice to collect them all
by CobWeb
From Britain’s Coastal Waters ~ a compilation of favourite fish & seafood recipes, in this title from the ‘SALMON Favourite Recipe’ series.
This version is interspersed with colour prints, by Margaret Heath RSMA:
‘Having spent much of her childhood in Brighton, Margaret Heath’s love of the sea was her inspiration when she became a painter. Margaret loves the changing effects of light and weather on the water; boats and their reflections, the beauty of natural forms in coastal scenes and the vibrancy of seaside architecture.’
From the back cover:
‘Britain’s 6,000 miles of coastal waters yield a rich sea harvest. This delightful book contains a selection of recipes taken from the ever-popular Favourite Recipes series of regional recipe books using many of our best-known species of sea-fish, shellfish and crustacea.’
Measuring around 16.75 cm x 11.75 cm, this charming little paperback has 48 high quality pages, covering 34 recipes.
It opens with an alphabetical list of the recipes contained within (1st image below refers).
Each recipe opens with the title, a note, the list of ingredients plus the method, often with tweaks or recommended accompaniments.
‘Metric Conversions’ are given on the last page.