Garden Styles

‘He is delight and joy personified’ – MARIAN KEYES
‘Set to become BBC’s next David Attenborough’ – DAILY MAIL
‘Brings a little bit of joy to us all’ – GUARDIAN

Discover the wonderful world of birdwatching with wildlife cameraman Hamza Yassin – winner of BBC One’s Strictly Come Dancing 2022.

‘Birds have been with me my entire life – from the colourful weaver birds on the banks of the Nile in Sudan to the magpies of Newcastle, from the roosting peregrine falcons near my parents’ house in Northampton to the white-tailed eagles on the west coast of Scotland. I love them. If you take the time to stop and listen, you’ll see the world through different eyes. It’s all out there, waiting for you to find it. And it might just bring you as much joy as it’s brought me.’

Journey along with Hamza in Be a Birder as he recounts stories of his birding adventures, and shares tips and tricks to help you get started in birdwatching.

In this beautifully illustrated guide, featuring fifty of Hamza’s favourite birds, you will learn how to start identifying birds, understand their behaviour and movements, and find even more exciting birds, wherever you are. Starting with the goldfinch in your garden, to tawny owls in woodlands, to the elusive kingfisher near rivers and marshes, you will build your birdwatching confidence and push yourself further afield to find new feathered wonders.

Encouraging us all to stop, step outside and listen, Be a Birder is both a practical guide and a joyous celebration of these incredible creatures. Once you start looking for them, and with Hamza as your guide, your world will be forever changed.

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‘Paradise haunts gardens’, writes Derek Jarman, ‘and it haunts mine.’ Jarman’s public image is that of a film-maker of genius, whose work, dwelling on themes of sexuality and violence, became a byword for controversy. But the private man was the creator of his own garden-paradise in an environment that many might think was more of a hell than a heaven – in the flat, bleak, often desolate expanse of shingle that faces the Dungeness nuclear power station. Jarman, a passionate gardener from childhood, combined his painter’s eye, his horticultural expertise and his ecological convictions to produce a landscape which combined the flints, shells and driftwood of Dungeness; sculptures made from stones, old tools and found objects; the area’s indigenous plants; and shrubs and flowers introduced by Jarman himself.

This book is Derek Jarman’s own record of how this garden evolved, from its earliest beginnings in 1986 to the last year of his life. More than 150 photographs taken since 1991 by his friend and photographer Howard Sooley capture the garden at all its different stages and at every season of the year. Photographs from all angles reveal the garden’s complex geometrical plan, its magical stone circles and its beautiful and bizarre sculptures. We also catch glimpses of Jarman’s life in Dungeness: walking, weeding, watering, or just enjoying life.

Derek Jarman’s Garden is the last book Jarman ever wrote. Like the garden itself, it remains as a fitting memorial to a brilliant and greatly loved artist who, against all odds, made a breathtakingly beautiful garden in the most inhospitable of places. It will appeal to all those who are themselves practising gardeners, as well as the legions of admirers of this extraordinary man.

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‘Ever wanted to grow your own but don’t have the time, the space, or even know where to start? Alice Holden, one of Britain’s most pioneering female growers, has spent her life outdoors working on small and large scales – from kitchen gardens to commercial farms. In this, her first book, she’ll help optimise the space and time available to you – even if it’s a window box and 10 minutes a week.

Find out:

• The basic tools you need to get started
• How to make a raised bed and why you need one
• A recipe for compost
• How to increase your chances of success

With delicious recipes from Hugh Fearnley-Whittingstall, Pam Corbin and others that Alice has worked with over the years, Do Grow will inspire you to change your view. And plant an edible garden.’

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Inspired by the wisdom of the natural world, Evergreen is the essential guide for anyone who is looking to unearth their inner strength and bring more joy and contentment into their everyday.

Season by season, Evergreen guides you to reconnect with nature and find balance throughout the inevitable ebb and flow of life. From learning to trust your intuition to embracing the power of amateur status, rethinking your relationship with comparison to seeking solitude when you need it, Lydia Millen takes you by the hand and empowers you with the tools to create your own version of an evergreen life.

Whether Evergreen finds you at a time of peace and fulfilment or a time of challenge and uncertainty, this book will uplift you with a fresh perspective and be a comfort you can return to in every season of your journey to come.

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What can be more convenient than being able to nip into the garden to pick some salad for lunch, some herbs for the pot or some fresh veg or fruit for dinner? Nothing beats the flavour of home-grown produce, or, in these days of additives and preservatives, the reassurance of knowing what is in your food. Contrary to popular belief, you don’t need an enormous garden, or a dedicated spot within it to grow your own, nor do you need to join the mammoth waiting lists for a local allotment; all you need is a window ledge, some steps, a patio, some wall space or even some gaps in your flower borders.

In this handy book the team at Gardeners’ World Magazine will give you loads of tips on how to get started if you’ve never grown fruit or vegetables before, suggest some fun and practical ways you can grow your favourite crops in a limited space or small garden, and tell you how to get the best from what you grow.

Growing your own has never been more popular or more simple, and in this essential little guide, packed with inspirational ideas and advice from Gardeners’ World Magazine, everyone can get in on the act. So what’s stopping you now? Go on, grow your own grub!

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DK brings you an all-encompassing horticultural handbook to fulfil your every leaf and legume in just 3 square feet! .

Grow All You Can Eat in Three Square Feet is an inspiring and innovative guide to maximizing even the smallest of gardening space so you can grow delicious fruit and vegetables, in abundance, at home!

This must-have manual showcases a multitude of plots and inspirational ideas to make the most of your small spaces. Grow everything from tomatoes on your window sill to wisteria up your wall, with Naomi Schillinger’s easy to follow instructions.

With passion in every page, you can enjoy:

-Step-by-step instructions within a detailed guide on smart gardening
-Featuring full colour photographs on every page
-Easy to read diagrams and charts to make sure you are getting the most out of your space and your plants

-A recent study suggests 38% of British adults use their gardens to grow herbs and vegetables. But with the ever-growing pressure of balancing family life with a career, as well as the common myth that some gardens are simply not big enough to grow herbs and veg alike, a lot of today’s green-fingered gardeners simply shy away from vegetable growing. DK is on a mission to change that!

It doesn’t matter how much space you have available, with key techniques such as sowing seeds, assessing soil and choosing the right plants for each environment – these top tips and tricks are all featured within this how-to-garden book. Whatever your horticultural hopes may be, Naomi Shillinger brings you a veg-growing guide that is sure to shape the next generation of green-fingered gardeners like never before, full of top tips on smart gardening, without compromising on time, space, effort or money.

By applying a strategic approach to your veggie patch, from choosing the right compost to using the correct cultivation tools, Naomi assures that even the most hapless of gardeners can unearth the endless potential that all gardens possess, no matter the shape or size!

Why not stand out from the crowd with this fully-illustrated veggie handbook, and start your intuitive gardening journey today to reap the benefits of a more bountiful harvest.

An ideal gift for the green-fingered gardener or budding botanist in your life, Grow All You Can Eat in Three Square Feet shows that even those with the smallest space, can produce the most impressive crops.

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In these turbulent times, Britain is rediscovering a passion for gardening and home produce – and the nation’s favourite gardener is here to provide the definitive book on the subject.

Alan Titchmarsh’s comprehensive guide will tell you everything you need to know about fruit and veg and how to grow it, from herbs, baby veg, salads, and every-day fruits to gourmet and unusual varieties. As well as providing the key facts needed to yield good results and what to do when things go wrong, the text is sprinkled with Alan’s personal observations, anecdotes, culinary tips and quirky historical uses.

Alan’s practical approach starts from scratch for those who’ve never grown their own before, but is also ideal for those with some experience who might be growing edibles in a new way – perhaps in a small space that needs to look attractive, or on a new allotment. Lavishly illustrated throughout, Grow Your Own Fruit and Veg offers inspiration, in-depth knowledge and practical advice, whether you are looking to be self-sufficient or just to grow a few items on your patio or window box.

Originally published as The Kitchen Gardener: Grow Your Own Fruit and Veg

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Please Note That The Following Individual Books As Per Original ISBN and Cover Image Shall be Dispatched Collectively:

Huw Richards Collection 2 Books Set (Veg in One Bed, The Vegetable Grower’s Handbook):

Veg in One Bed:
In just one raised bed, green fingered wunderkind Huw Richards shows you how to grow vegetables, organically, abundantly and inexpensively so you have something to harvest every month of the year. Grow your own vegetable garden with this practical, straightforward gardening guide. There is nothing more fulfilling than growing your own home produce. You don’t have to be a seasoned gardener to produce a healthy, flourishing garden – all you need is a few seeds, water, sunlight, good advice and patience! In just one raised bed, author Huw Richards, shows you exactly how to grow vegetables organically, abundantly and inexpensively so you have something to harvest every month of the year. Month by month, discover what you need to do and how to do it. Try becoming more self-sufficient in your allotment, a small garden, or even on a roof terrace.

The Vegetable Grower’s Handbook:
DK brings you an all-encompassing horticultural handbook to fulfil your every leaf and legume! Get your gardening gloves on, as best-selling author Huw Richards takes you on a green-fingered journey to be an undefeated veg-grower! A recent study suggests 38% of British adults use their gardens to grow herbs and vegetables. But with the ever-growing pressure of balancing family life with a career, a lot of today’s green-fingered gardeners simply lack time for vegetable growing. Huw is on a mission to change that! Whatever your horticultural hopes may be, Huw Richards brings you a veg-growing guide that is sure to shape the next generation of green-fingered gardeners like never before, full of top tips on smart gardening, without compromising on time, effort or money.

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THE SUNDAY TIMES BESTSELLER

‘Important and empowering’ – BENEDICT CUMBERBATCH

‘Get this great guide and be inspired’ – STEPHEN FRY

‘A handbook of hope … Buy it, read it, start changing things right now’ – JOANNA LUMLEY
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The enormity of climate change and biodiversity loss can leave us feeling overwhelmed. How can an individual ever make a difference?

Isabella Tree and Charlie Burrell know firsthand how spectacularly nature can bounce back if you give it the chance. And what comes is not just wildlife in super-abundance, but solutions to the other environmental crises we face.

The Book of Wilding is a handbook for how we can all help restore nature. It is ambitious, visionary and pragmatic. The book has grown out of Isabella and Charlie’s mission to help rewild Britain, Europe and the rest of the world by sharing knowledge from their pioneering project at Knepp in Sussex. It is inspired by the requests they receive from people wanting to learn how to rewild everything from unprofitable farms, landed estates and rivers, to ponds, allotments, churchyards, urban parks, gardens, window boxes and public spaces.. The Book of Wilding has the answers.
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‘Brilliantly readable and incredibly hard-working’ – HUGH FEARNLEY-WHITTINGSTALL

‘A deep, dazzling and indispensable guide to the most important task of all: the restoration of the living planet’ – GEORGE MONBIOT

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A Sunday Times bestseller

Even great gardeners like Monty Don are always learning and always experimenting.

The Complete Gardener brings you right up to date on how Monty gardens today.

This extensively revised new edition covers what Monty believes are the most important aspects of gardening today. Whether you’re a beginner or seasoned gardener, it’s time to get your green-fingered hands dirty!

A comprehensive gardening guide that no gardener should be without:

– An introductory chapter that explains the essentials of organic gardening practice
– A structure chapter that shows you how to define space in your garden with hard landscaping and natural options, such as trees, hedges, and topiary
– Discover all different types of flowering plants explaining how to design with them, combine, plant, and care for them
– How to grow fruits and vegetables with in-depth crop-by-crop explanations and which tried-and-tested varieties to choose from

Packed with beautiful illustrations and practical gardening tips, Monty reveals the secrets of growing vegetables, fruits, flowers, and herbs while respecting the needs of the environment. He covers everything from planning the space and crop rotation to pruning fruit canes and staking peas.

Join Monty in his garden at Long Meadow! Over half of the photos included in this updated edition were shot at his renowned personal garden over the course of a year. Discover how he created this beautiful garden, and how you can do the same in your own.

Design Your Dream Garden

Although organic techniques have always been at the core of his practice, this new edition has a new emphasis on gardening for wildlife and the impact of global warming on the garden. This is a go-to guide for anyone seeking Monty’s gardening advice and the perfect gardening gift for any plant lover, regardless of their experience or budget.

Read more

A Sunday Times bestseller

Even great gardeners like Monty Don are always learning and always experimenting.

The Complete Gardener brings you right up to date on how Monty gardens today.

This extensively revised new edition covers what Monty believes are the most important aspects of gardening today. Whether you’re a beginner or seasoned gardener, it’s time to get your green-fingered hands dirty!

A comprehensive gardening guide that no gardener should be without:

– An introductory chapter that explains the essentials of organic gardening practice
– A structure chapter that shows you how to define space in your garden with hard landscaping and natural options, such as trees, hedges, and topiary
– Discover all different types of flowering plants explaining how to design with them, combine, plant, and care for them
– How to grow fruits and vegetables with in-depth crop-by-crop explanations and which tried-and-tested varieties to choose from

Packed with beautiful illustrations and practical gardening tips, Monty reveals the secrets of growing vegetables, fruits, flowers, and herbs while respecting the needs of the environment. He covers everything from planning the space and crop rotation to pruning fruit canes and staking peas.

Join Monty in his garden at Long Meadow! Over half of the photos included in this updated edition were shot at his renowned personal garden over the course of a year. Discover how he created this beautiful garden, and how you can do the same in your own.

Design Your Dream Garden

Although organic techniques have always been at the core of his practice, this new edition has a new emphasis on gardening for wildlife and the impact of global warming on the garden. This is a go-to guide for anyone seeking Monty’s gardening advice and the perfect gardening gift for any plant lover, regardless of their experience or budget.

Read more

This guide from the experts of Kew Royal Botanical Gardens is filled with tips and advice to help you grow your best vegetable garden ever!

In this book Kew’s Kitchen Gardener, Helena Dove, combines practical elements with inspiration and beauty to make a comprehensive and informative guide with all you need to know to master theart of growing vegetables.

She shows how to grow some of the most popular staple crops such as tomatoes, potatoes, radishes and rocket, and also some more unusual and exciting choices such as oca, tomatillo, seakale and yacon.

She gives easy to follow instructions on how to be a successful vegetable gardener, plus 12 exciting projects to try throughout the year including forcing rhubarb, creating an asparagus border and growing in raised beds.

From sowing, to planting young plants, to hardening off and harvesting, find out what you need to do and when, to produce the most magnificent harvests. All the advice is underpinned by the expertise and authority of the Royal Botanic Gardens, Kew and illustrated from Kew’s world-famous botanical collection. 

​ With this book, you wil be able to reap a rich bounty of delicious vegetables from just a few packets of seed and some fertile ground!

This book is from the Kew Experts series, in which the top gardeners and botanical scientists from Royal Botanic Kew Gardens offer up advice and information as well as suggesting handy projects on a range of gardening topics. Other titles include: Companion to Medicinal Plants, Guide to Growing Bulbs, Guide to Growing Fruit, Guide to Growing Orchids, Guide to Growing Roses, Guide to Growing Succulents and Cacti, Guide to Growing Trees, Guide to Growing Herbs and Guide to Growing House Plants.

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The Little Book of Crops in Small Spots introduces newbie gardeners to the art of growing successfully.

Particularly focused on small space gardening, this book is the ideal modern guide for those with a compact urban gardens, courtyard, patio or even just a balcony.

Including a handy directory of the best 40 fruit and vegetables to grow no matter how small your space, Jane will show you how to get started with her expert tips and indispensable gardening advice to becoming more self-sufficient.

Discover how to maximise your growing power and enjoy getting stuck in as you produce crops to harvest all year round.

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Grow your own beautiful multilayered food forest in your own backyard. Pippa Chapman is an RHS trained gardener who designs, plants and maintains abundant, biodiverse, edible and beautiful forest gardens. Here she shares her practical tips for realistically transforming your own plot, whatever its size, and with limited time, money and resources. A forest garden doesn’t have to be big; you can grow a productive edible paradise in pots and containers too. Pippa explains how to create multiple layers on a small-scale to maximise your growing area, using polycultures and guilds for healthy, low-maintenance food. She shares how to use perennials for structure and for year-round food, and how to incorporate flowers for beauty, wildlife and for the kitchen. Chapters on permaculture design and forest gardening give practical advice on how to plan and plant your own garden, with guilds and plant profiles to give real-life examples to help you get started. Useful tips on propagation and seed saving help keep plant costs low and a handy chapter on the soil-food web will help you understand your own soil and how to keep it healthy.

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Winner of the Garden Media Guild Practical Book of the Year Award 2022

Mark…will give you confidence and knowledge to grow an impressive amount of food in seriously small spaces, where you probably thought you could not! Charles Dowding, author of Skills for Growing and No Dig Gardening

A cornucopia of sage advice and cunning tips Tom Heap, BBC Countryfile

From the creator of the wildly popular website ‘Vertical Veg’ and with over 200k people in his online community of growers, comes the complete guide to growing delicious fruit, vegetables, herbs and salad in containers, pots and more – in any space at home – no matter how small!

If you long to grow your own tomatoes, courgettes or strawberries but thought you didn’t have enough space, Mark Ridsdill Smith, aka the ‘Vertical Veg Man,’ will show you how. Make the most of walls, balconies, patios, arches and windowsills and create rich, beautiful and delicious homegrown food. With proven results from his ten years of experience growing in all kinds of containers and teaching people how to grow bountiful, edible crops in small spaces, Mark will show you how gardening in containers is more than just a hobby but rather a way of creating a significant amount of delicious, low-cost, nutritious food. In his second year of growing in containers, Mark grew over 80kg of food worth £900!

Inside The Vertical Veg Guide to Container Gardening, you’ll find:

• Mark’s ‘Eight Steps to Success’
• How to make the most of your space
• How to draw up a planning calendar so you can grow throughout the year
• Planting projects for beginners and the best plants to start with
• Compost recipes and wormery guide for the more experienced gardener
• Troubleshoots for the specific challenges of growing in small spaces
• Ways to support pollinators and other wildlife in urban areas
• How growing food at home can contribute to wellbeing, sustainability and the local community

Don’t be confined by the space you have – grow all the food you want with Mark’s Vertical Veg Guide to Container Gardening.

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You don’t need a country garden or an allotment to grow good fruit and veg… This book celebrates the fact that anyone can ‘grow your own’ and that through veg growing you can meet your neighbours and grow your own community too.

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Whatever the size of your garden or allotment, you can grow your own vegetables. Even if you only have a balcony or a small paved area outside your kitchen, you can grow more than you ever thought possible in pots, containers and raised beds. Experienced vegetable grower, John Harrison takes you through the entire vegetable year so that, for all the main vegetables, you’ll know exactly when you should sow your seeds, dig your plot and harvest your crops. Choose the most appropriate vegetables for your particular soil and select the right position so that they flourish. Discover how to make your own compost and organic fertilisers, as well as the best methods of controlling pests. Find out how to extend the season by buying or building your own cloches and cold frames. Put an end to worries that your shop-bought vegetables contain chemical residues or to concerns about the air miles such vegetables have flown en route to your table!

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