There’s a secret to successful organic gardening — and when you know what it is, your garden does all the hard work for you.

It will perhaps come as no surprise that Jamie Oliver grows his own organic vegetables. After all, if you’re a top chef, you need the highest quality, freshest ingredients for your recipes.

But access to high quality ingredients shouldn’t be limited to the top chefs.

Growing organic vegetables is one of the most natural things you can do to cultivate a healthy (and delicious) lifestyle.

Yet, despite the lure of clean, nutritious vegetables, completely free of harmful chemicals, many people are intimidated by the idea of organic gardening.

• What about the pests?
• How do I deal with weeds?
• How will I keep my tomatoes free from disease?

  They’re all valid questions, and if you’re worried about them, you’re in good company.

  The majority of domestic gardeners still use conventional methods — and this means they’ll resort to weed killers and chemical slug pellets when their crops are under attack.

  But the beauty of organic gardening is that it’s all about prevention rather than cure.

  You’ll never be able to completely escape the odd snail or dandelion… but when you start your garden with organic methods from Day 1, you can significantly reduce your chances of running into problems with pests and diseases… and that means you’ll have far less reasons to even think about using chemicals.

  It all comes down to creating a self-nourishing environment that encourages biodiversity. Do that, and you’ll have a garden that supports your crops… so you don’t have to.

  In How to Grow Amazing Organic Vegetables, you’ll find everything you need to build a successful organic vegetable patch from the ground up. You’ll discover:

  • The 5 fundamental building blocks of organic gardening — and how to use them to build a successful vegetable patch
  • Essential tools and equipment for organic gardening success
  • The #1 component of a thriving organic garden — and how you can cultivate it in yours
  • Everything you’ll ever need to know about home composting (and why it’s essential for your garden)
  • Why crop rotation is your secret weapon in organic growing (and how to do it easily)
  • Seed-sowing tips to encourage a productive harvest
  • What to do to manage pests, weeds, and diseases (because not even the most ecologically balanced garden is completely immune)
  • Helpful harvest and storage tips so you can make sure all of your bounty is well-used
  • A month-by-month guide to successful gardening maintenance
  • Hardiness zones demystified (with helpful information for gardeners in the US, the UK, Australia, and Canada)
  • Detailed growing guides for the easiest vegetables for organic-gardening newbies

    And much more.

    If the idea of pest control and weed management has put you off the idea of growing organically, you’ve been missing the key principle of organic gardening.

    When you have a clear plan from the very beginning, you can make your garden do the work for you… and you’ll reap the rewards in the form of the tastiest, most nutrient-dense harvest you could possibly hope for.

    If you’re ready to turn your backyard into a thriving world of organic treats, then scroll up and click “Add to Cart” right now.

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Joe Hashman takes you outdoors and ‘in amongst it’ on the vegetable plot where seeds are sown, plants nurtured, fruits tended and crops harvested. The natural history of the garden is noted, too, and delicious and often unusual recipes supplied. With his guidance – and your gardening – your kitchen garden, vegetable patch or allotment will provide you with the good, fresh, honest and seasonal fruit and vegetables that Joe has a passion for. And he will also help you sustain the natural balance of your garden. Employing his own simple, tried and tested methods the author takes the reader week-by-week through the vegetable and fruit growing year.

Contents: Introduction; February-January; Jobs to do each week; Veg on the menu: recipes; Glossary of terms; Index.

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Are you interested in growing your own microgreens?

Do you want to know more about growing and selling microgreens and whether they can be profitable or not?

Do you have zero experience in both running a business and growing microgreens?

Then this is the book to read. We will take you on a journey that covers everything from how you can get started with growing microgreens to how you can launch your own business and start making a profit

In this book, you’ll:

• Understand the fundamentals of microgreen farming from the comfort of your own home.
• Discover insider knowledge on how the microgreen business works.
• Learn about the core principles of starting a microgreens business and scaling it up into a profitable enterprise.
• Find out more about everything you need to know to grow microgreens and all required accessories.
• Understand the different techniques used for growing microgreens.
• Learn how to accurately identify your target audience, reach them, and create a proper business from these farming operations.

Some of the most successful people in the microgreen industry are people who just started with a little container of microgreens that they intended to use for themselves.

Click the “add to cart” button now if you want to be part of the next success story in the microgreen farming industry, and plant the seed for a better future today!

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