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“Flavors Unleashed: A Culinary Journey of Veg and Non-Veg Delights”
Embark on a gastronomic adventure with our collection of mouthwatering recipes that celebrate the vibrant world of both vegetarian and non-vegetarian cuisine. From sizzling vegetable stir-fries to succulent grilled meats, each recipe is crafted to tantalize your taste buds and elevate your home-cooking game. Discover the perfect balance of flavors, textures, and aromas that will turn your kitchen into a culinary haven. Whether you’re a seasoned chef or a novice in the kitchen, these recipes promise an exciting exploration of diverse ingredients and cooking techniques. Get ready to transform your meals into unforgettable dining experiences that leave everyone craving for more. Let the journey begin, and let the flavors speak for themselves!Read more
£9.30 -
10-Minute Chinese Takeaway: Simple, Classic Dishes Ready in Just 10 Minutes!
10-Minute Takeaway is the fastest, easiest ever cookbook for all your favourite Chinese dishes.
Cooking star Kwoklyn Wan offers over 80 inventive ways of getting food on the table in 10 minutes flat, from start to finish – quicker than doing an online order or picking up the phone!
Here he shares fuss-free and delicious recipes for the likes of Sweet and Sour Pork, Roast Duck in Hoi Sin Sauce, King Prawn Noodles, Rice Noodle Soup, Crispy Chilli Tofu, Marinated Tofu and many more.
With Kwoklyn’s amazing recipes and handy shortcuts, it really is THAT easy.
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£10.50£15.20 -
111 Dumbbell Workouts for the Shy Gym Girl: Your Strength Training Guide to Build Muscle, Burn Fat and Grow Confidence
It’s time to stop letting your nerves hinder your fitness journey.
According to a Sure Women study, one in four women avoid exercise due to the fear of being judged.
That’s a huge number of ladies who are missing out on the benefits that strength training offers because they don’t have the confidence to workout in public, or at all.
This lack of confidence often comes from not knowing how to perform certain movements, how to put workouts together and more..
The good news? All of those things are more simple than they seem. By starting with the strength training basics, you can build a solid foundation of movement knowledge, programming and training depending on your goals.
And before you know it, you’ll be confident enough to step into any gym without a second thought because you’ll be in great shape mentally and physically!
You don’t need to start with fancy equipment or complicated training plans. You can make incredible progress with some dumbbells and an easy to follow training guide.
This book has been created to give you all you need to kickstart your journey.
Inside you’ll find:
✔️ 111 effective dumbbell workouts that can be done in a space in the gym that you feel comfortable in (or at home!).
✔️ A glossary full of strength training movements including video demonstrations to help you with your technique.
✔️ Tailored workouts in case you want to focus more on certain parts of the body, like the glutes!
✔️ The strength training basics – Information on nutrition and programming and how to use both to reach your goals.
And much more!
So if you’re ready to start the transition from nervous and insecure to confident gym girl, scroll up and click the “Add to Cart” button now!
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£14.20 -
132+ Delicious Salads, Dressings And Dips: (Gabrielle’s FUSS-FREE Healthy Veg Recipes)
Are you struggling to make tasty salads? Discover 132+ amazing nutritious plant based recipes using easy-to-find ingredients.Are you fed up with boring green salads? Would you like to eat more fresh food? Are you wondering how you can entice your family to try delicious, healthy dishes? Bestselling author, dentist, and yoga expert Gabrielle Raiz has helped thousands enjoy a salad repertoire that goes way beyond tomatoes and leafy-greens. Now she’s here to show you how a simple side-dish can be so much more satisfying.
132+ Delicious Salads, Dressings And Dips: Healthy Salad Recipes For Weight Loss, Great For Vegetarian, Vegan, and Plant Based Diets is crammed full of clever combinations to get your taste buds buzzing. Aimed at making it easy to add a salad to every meal, or even turning it into the main meal, Raiz will have even the most lettuce-phobic licking their lips and asking for more. Now you can turn the most basic ingredients into delightfully nourishing choices for every diet.
In 132+ Delicious Salads, Dressings And Dips you’ll discover:
- Over 132 healthy salad recipes, delectable dressings, creamy yummy dips and wholesome healthy dinners
- How to create scrumptious dressings and dips – all fuss-free, tried and tested and using readily available ingredients!
- Ways to make the most often-used foods taste far better, by cleverly preparing your vegetables to vary consistency and “mouth-feel”
- How simplicity in a recipe combination can make you a winner in the kitchen
- Versatile recipes, (including Gabrielle’s famous “super salads”!), preparation methods, help with ingredient substitution… and much, much more!
132+ Delicious Salads, Dressings And Dips is a comprehensive cookbook packed with a huge variety of ways to help you bring the humble salad into a world of its own. If you like super-healthy food, tasty recipes, and innovative techniques, then you’ll love Gabrielle Raiz’s crowd-pleasing reference.
Buy 132+ Delicious Salads, Dressings And Dips to turn every meal into a feast today!
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£13.30 -
2023 DIVERTICULAR DISEASE AND DIET: I CHOOSE TO STAY HEALTHY : The Complete Guide to Diverticular Disease Healing, Food List, What to Eat and What … for People with…
Diverticulitis is an infection or inflammation of the diverticula, which are small pouches in the colon. Abdominal discomfort, nausea, vomiting, fever, constipation, and diarrhea are some of the symptoms of diverticulitis.Diverticulosis is a condition that develops when these pouches are not inflamed or afflicted, and it typically has no symptoms. According to current estimates, fewer than 5% of those with diverticulosis get diverticulitis.
Study identified age, rising abdominal obesity, sedentary lifestyles, and poor food as risk factors for diverticulitis.
A high-fiber diet may help you prevent future flare-ups if you have diverticulosis but are not currently undergoing a diverticulitis episode.A low-fiber or clear liquid diet may assist to reduce symptoms, depending on how severe an acute diverticulitis flare-up is.
An anti-diverticulum (diverticula) diet aims to limit the intake of items that might irritate these pouches. Changing your diet may help reduce your symptoms if you have diverticulitis and may help avoid complications like bleeding and intestinal obstructions.
The proper diet may help you manage your symptoms whether you just received a diverticular disease diagnosis or have had the ailment for some time. with scientific direction and food planning suitable for each stage.So why wait? Scroll to the top of the page and click on “Buy Now” to discover easy and powerful ways to live a healthy lifestyle.
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£7.70 -
2024 UK Ninja Dual Zone Air Fryer Cookbook: 2000 Days Affordable and Healthy Ninja Air Fryer Recipes You Will Love to Save Your Time and Energy| with Expert Tips & Tricks for…
????????2024 UK Ninja Dual Zone Air Fryer Cookbook????????
Did you know that the beauty of the Ninja Dual Zone Air Fryer is its ability to produce crispy and flavorful meals in low oil and low fat, allowing you to enjoy delicious and nutritious meals while adhering to a healthier diet.
With the extraordinary features of the Ninja Dual Zone Air Fryer coupled with this perfect cookbook, it will definitely save you a lot of time and make your cooking faster, better and healthier.????From this ultimate cookbook, you’ll get:
✅ Ninja Dual Zone Air Fryer Guide and Tips for Use: The Ninja Dual Zone Air Fryer is a versatile kitchen appliance that allows you to cook multiple foods simultaneously using hot air instead of oil.
✅ Double basket design saves time and labor: The double-basket design enables efficient cooking techniques that save time and energy on a variety of occasions.
✅ Healthier Recipes with Low Oil: As people become more health conscious and strive to reduce their intake of unhealthy fats, low-fat healthy recipes are becoming more and more popular.
✅ Suitable for all types of people: Whether you’re a beginner or an advanced cook, it’s foolproof and fearless.Overall,the Ninja Dual Zone Air Fryer is a convenient and healthy way to cook a wide variety of foods, and I would recommend this cookbook if you are looking for a new cooking experience.
????????Click the “BUY NOW” button and start your journey towards a healthier lifestyle today!????????
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£10.40 -
30 Minute Mowgli: Fast Easy Indian from the Mowgli Home Kitchen
This is the food Nisha Katona cooks at home: punchy, delicious and taking you from couch to curry in 30 minutes or less. As always with Nisha’s dishes, the focus is on big, bold flavours – achieved in these recipes with speed, simplicity and improvisation to avoid waste. It’s the way Nisha cooks every day and it’s the way her grandmother and great-grandmother cooked with their small coal-fired stoves on Varanasi verandas.
Tantalize your tastebuds in 30 minutes or less with Quick Angry Tandoori or Mowgli Coleslaw Chicken Bowl, Ten-Minute Late-Night Kebabs or Keema Toasties, Bengali Fish Curry or Indian Fish Finger Sandwich, Rice Krispie Bhel Puri or Million Dollar Dahl.
This is food for real life: tasty and nutritious meals to whip up without fuss while juggling home, work and family.
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£10.40£23.80 -
30 Minutes Mediterranean Cookbook: Delicious And Healthy Easy Mediterranean Cookbook Eating Well Every Day
30 Minutes Mediterranean Cookbook : Delicious And Healthy Easy Mediterranean Cookbook Eating Well Every Day!
The 30 Minutes Mediterranean Cookbook is a comprehensive guide to quick and healthy cooking inspired by the vibrant and flavorful Mediterranean diet. With many easy-to-follow recipes, this cookbook offers a wide range of dishes that can be prepared in just 30 minutes, making it perfect for busy individuals who want to eat healthy without sacrificing flavor or convenience.
The book is divided into several recipes, including salads, soups, main dishes, and desserts, each featuring a variety of recipes that showcase the best of Mediterranean cuisine. From classic Greek salads to spicy Moroccan lentil soup, the recipes in this book are a delicious blend of fresh ingredients, bold flavors, and vibrant colors.
The main dishes section is particularly impressive, with recipes ranging from seafood and poultry to vegetarian and vegan options. You’ll find recipes for classic dishes as well as unique creations.
Whether you’re an experienced cook or a beginner, the 30 Minutes Mediterranean Cookbook is a valuable resource for anyone who wants to enjoy the benefits of this healthy and delicious diet without spending hours in the kitchen.Read more
£6.60 -
350 Thai & Chinese Low-Fat Recipes: Tempting, Spicy and Aromatic Dishes from South East Asia, Adapted into No-Fat and Low-Fat Versions, Shown in 1600 Step-by-Step Photographs
The cuisines of Thailand, China and the rest of Asia are the most popular in the world, and can also be included among the healthiest culinary traditions, featuring simple, fresh ingredients, aromatic herbs and spices, and quick cooking techniques which preserve taste and nutrition. This outstanding collection combines healthy classic recipes with low-fat, no-fat versions of popular dishes. Low-fat versions of famous classics include Duck and Ginger Chop Suey, Sweet and Sour Prawns, and Green Chicken Curry, as well as innovative contemporary dishes such as Yakiton Chicken, Stir-Fried Pork with Lychees and Pork on Lemon Grass Sticks.Read more
£10.10£10.40 -
5 ingrediënten: mediterraan
120 mediterrane recepten met maximaal 5 ingrediënten. Jamie Oliver inspireert je elke dag ‘5 ingrediënten mediterraan’: van vega tot vis en vlees, en van pasta tot salades, soepen en zoetigheid.Read more
£22.405 ingrediënten: mediterraan
£22.40 -
5 Ingredients – quick & easy food [hardcover], 5 simple ingredients slow cooker and tasty and healthy 3 books collection set
5 ingredients – quick & easy food, 5 simple ingredients slow cooker and tasty and healthy 3 books collection set. Description:- 5 Ingredients – Quick & Easy Food It’s all about making the journey to good food very, very simple. Every recipe uses just five key ingredients, ensuring you can get a meal together fast, whether it’s finished and on the table in a flash, or after minimal hands-on prep, you’ve let the oven do the hard work for you. It’s about spending a little time to deliver a lot of flavour.Each recipe has been tried and tested (and tested again!) to ensure the book is packed with no-fuss, budget-friendly dishes that you can rustle up, any day of the week. With over 130 recipes, and chapters on Chicken, Beef, Pork, Lamb, Fish, Eggs, Veg, Salads, Pasta, Rice & Noodles and Sweet Things, there’s plenty of quick and easy recipe inspiration to choose from. 5 Simple Ingredients Slow Cooker – F*ck That’s Quick & Easy: Low Calorie Cookbook For Weight Loss & Health Tasty & Healthy: F*ck That’s Delicious: Healthier Versions Of Your Fast Food Favourites: Comfort Food, Indian, Pizza, Burgers, Southern Style Chicken, … & More. All Under 300, 400 & 500 CaloriesRead more
£55.00 -
5 Ingredients – Quick & Easy Food [Hardcover], Plant Based Cookbook For Beginners, Nom Nom Italy In 5 Ingredients And Chinese Takeaway, 5 Simple Ingredients Slow Cooker 5 Books…
5 Ingredients – Quick & Easy Food [Hardcover], Plant Based Cookbook For Beginners, Nom Nom Italy In 5 Ingredients And Chinese Takeaway, 5 Simple Ingredients Slow Cooker 5 Books Collection Set. Description: 5 Ingredients – Quick & Easy Food With just FIVE ingredients that have maximum flavour and minimum fuss, you’ll be cooking exciting food that’s ready in less than 30 minutes. ITALIAN SEARED BEEF. Thinly sliced strips of rump steak: golden and blushing in the middle, with pesto, spicy rocket, pine nuts and creamy layers of Parmesan. Plant Based Cookbook For Beginners: 5 Ingredients Whole Foods In 30 Minutes Or Less Get your knives & forks at the ready for delicious plant based recipes made with just 5 ingredients in 30 minutes or less! Take 5 main ingredients, add essential store cupboard ingredients, like olive. Nom Nom Italy In 5 Ingredients: Delicious Italian inspired meals with just 5 ingredients. Cooked in 15 minutes or less. Quick & easy Italian food in 15 minutes or less. Inspired by the simplicity of Italian food, we offer a fantastic selection of truly traditional nom nom recipes that are not just quick and easy to prepare and cook, but delicious, simple and composed of just 5 familiar ingredients. Nom Nom Chinese Takeaway In 5 Ingredients: Secret Fast Street Food In Your Kitchen Made Easy WHO DOESN’T LOVE A GOOD TAKEAWAY? 5 Simple Ingredients + Store Cupboard Essentials = nom nom Chinese Takeaway. By pairing 5 (or less) simple supermarket ingredients with some store cupboard essentials like garlic, soy sauce and sesame oil, you’ll be enjoying takeaway style meals in minutes. 5 Simple Ingredients Slow Cooker – F*ck That’s Quick & Easy: Low Calorie Cookbook For Weight Loss & Health Anyone with a busy life knows that mealtimes can be tough. You may be a parent who needs to feed the family, single with a demanding job, a student on a budget or just simply out of fresh ideas to keep yourself on track. Thankfully there’s a solution that will help.Read more
£25.60 -
5 Ingredients – Quick & Easy Food: Jamie’s most straightforward book
Save time and money all while cooking delicious, healthy meals with just FIVE simple ingredients. Let Jamie Oliver show you how . . .
INCLUDES ALL THE RECIPES AND MORE FROM JAMIE’S CHANNEL 4 SERIES QUICK & EASY FOOD
‘This is Oliver’s best book in years’ The Sunday Times
_____________With just FIVE ingredients that have maximum flavour and minimum fuss, you’ll be cooking exciting and budget-friendly food that’s ready in less than 30 minutes . . .
· MOUTHWATERING WATERMELON, RADISH AND FETA SALAD
· ZINGY LEMONY COURGETTE LINGUINE
· SPEEDY SPICED PRAWN AND BASMATI-RICE SOUP
· HONEYED STICKY PORK AND CARROT STIR FRY
· SCRUMPTIOUS CHOCOLATE ORANGE SHORTBREAD
_________‘Our favourite new recipe book . . . Simple suppers from the nation’s favourite chef’ Sainsbury’s Magazine
‘Jamie Oliver returns with the second series, focussing on easy family-centric cooking . . . he’s stripped back to basics and all the better for it.’ The Sunday Telegraph
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£14.30£26.60 -
5 Ingredients Mediterranean [Hardcover], Nom Nom Italy In 5 Ingredients, 5 Simple Ingredients Slow Cooker & Nom Nom Chinese Takeaway In 5 Ingredients 4 Books Collection Set
Please Note That The Following Individual Books As Per Original ISBN and Cover Image Shall be Dispatched Collectively:Titles:
5 Ingredients Mediterranean [Hardcover]
Nom Nom Italy In 5 Ingredients
5 Simple Ingredients Slow Cooker
Nom Nom Chinese Takeaway In 5 Ingredients5 Ingredients Mediterranean [Hardcover], Nom Nom Italy In 5 Ingredients, 5 Simple Ingredients Slow Cooker & Nom Nom Chinese Takeaway In 5 Ingredients 4 Books Collection Set:
5 Ingredients Mediterranean [Hardcover]:
ISBN-10 : 0241431166
ISBN-13 : 978-0241431160
5 Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie’s lifelong travels around the Med. With over 125 utterly delicious, easy-to-follow recipes, it’s all about making everyday cooking super-exciting, with minimal fuss – all while transporting you to sunnier climes.Nom Nom Italy In 5 Ingredients:
Inspired by the simplicity of Italian food, we offer a fantastic selection of truly traditional nom nom recipes that are not just quick and easy to prepare and cook, but delicious, simple and composed of just 5 familiar ingredients.5 Simple Ingredients Slow Cooker:
Anyone with a busy life knows that mealtimes can be tough. You may be a parent who needs to feed the family, single with a demanding job, a student on a budget or just simply out of fresh ideas to keep yourself on track. Thankfully there’s a solution that will help. The slow cooker is the lifesaver you’ve been looking for.Nom Nom Chinese Takeaway In 5 Ingredients:
5 Simple Ingredients + Store Cupboard Essentials = nom nom Chinese Takeaway By pairing 5 (or less) simple supermarket ingredients with some store cupboard essentials like garlic, soy sauce and sesame oil, you’ll be enjoying takeaway style meals in minutes.Read more
£28.50£64.60 -
5 Ingredients Mediterranean: Simple Incredible Food
GET THEM THE NEW JAMIE THIS CHRISTMAS. THE RECIPES ALWAYS WORK, THEY’RE EASY AND FUSS FREE. BUT MOST OF ALL THE FOOD TASTES AMAZING
THE BRAND NEW 5 INGREDIENTS COOKBOOK FROM JAMIE OLIVER
A NO. 1 SUNDAY TIMES BESTSELLER
FEATURING RECIPES FROM THE HIT NEW CHANNEL 4 SHOW JAMIE’S 5 INGREDIENT MEALS
5 Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie’s lifelong travels around the Med.
With over 125 utterly delicious, easy-to-follow recipes, it’s all about making everyday cooking super-exciting, with minimal fuss – all while transporting you to sunnier climes.
You’ll find recipes to empower you to make incredibly delicious food, but without copious amounts of ingredients, long shopping lists or loads of washing up. 65% of the recipes are meat-free or meat-reduced, and all offer big, bold flavour.
With chapters including Salads, Soups and Sarnies, Pasta, Veg, Pies and Parcels, Seafood, Fish, Chicken and Duck, Meat and Sweet Things, you’ll find something for every day of the week, and every occasion.
Dishes include:
Tender smoky aubergine
Epic prawns & beans
Rogue ratatouille risotto
Sizzling squid
Island salad
Herby steak & crispy potatoes
Easy fig tart
Jools’ chocolate dreamsIt’s a real celebration of hero Mediterranean flavours and ingredients – quick and easy recipes for exciting everyday cooking.
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£13.30£26.605 Ingredients Mediterranean: Simple Incredible Food
£13.30£26.60 -
5 ingredients: Rapide & Facile
JAMIE OLIVER est de retour ! Il a commposé de 130 recettes inédites qui associent chacune 5 ingrédients seulement. Faciles à realiser chez vous, tous les jours de la semaine. Des salades, des pâtes, des légumes, de la viande et du poisson, mais aussi des plats originaux et des desserts. Avec Jamie, retrouvez les bonnes bases de la cuisine. Un maximum de saveurs avec un minimum d’effort, le plein d’astuces nutritionnelles et d’idées pour varier les plaisirs.Read more
£31.30 -
5 Simple Ingredients Slow Cooker – F*ck That’s Quick & Easy: Low Calorie Cookbook For Weight Loss & Health
Anyone with a busy life knows that mealtimes can be tough. You may be a parent who needs to feed the family, single with a demanding job, a student on a budget or just simply out of fresh ideas to keep yourself on track. Thankfully there’s a solution that will help. The slow cooker is the lifesaver you’ve been looking for. With our recipes that contain only 5 ingredients, you can prep meals every day in minutes and leave your slow cooker to do the work. For those watching their waistline you can take comfort in the fact that each delicious recipe is calorie counted and falls below either 200, 300, 400, 500 and 600 calories per serving. When life takes over, often poor food choices are made but it needn’t be that way. Our recipes are no fuss, low calorie and really do only need 5 ingredients to deliver a delicious, nutritious meal that will allow you stay on track with your weight loss efforts. Our skinny low calorie recipes are the pathway to stress-free, simple, quick and easy meal times.Read more
£5.70 -
7 Ways [Hardcover], Plant Based Cookbook For Beginners, Nom Nom Italy In 5 Ingredients, 5 Simple Ingredients Slow Cooker 4 Books Collection Set
Please Note That The Following Individual Books As Per Original ISBN and Cover Image In this Listing shall be Dispatched Collectively:Titles:
7 Ways [Hardcover]
Plant Based Cookbook For Beginners
Nom Nom Italy In 5 Ingredients
5 Simple Ingredients Slow Cooker7 Ways [Hardcover], Plant Based Cookbook For Beginners, Nom Nom Italy In 5 Ingredients, 5 Simple Ingredients Slow Cooker 4 Books Collection Set:
7 Ways [Hardcover]:
ISBN-10 : 0241431158
ISBN-13 : 978-0241431153
Jamie has done his research to find out exactly what we, as a nation, love to eat. He’s taken 18 of our favourite ingredients and created 7 new, easy and delicious ways to cook them. We’re talking about those meal staples we pick up without thinking – chicken breast, salmon fillet, mince, eggs, potatoes, broccoli, mushrooms, to name but a few.Plant Based Cookbook For Beginners:
Get your knives & forks at the ready for delicious plant based recipes made with just 5 ingredients in 30 minutes or less! Take 5 main ingredients, add essential store cupboard ingredients, like olive oil, balsamic vinegar and tomato puree, and hey presto!Nom Nom Italy In 5 Ingredients:
Italian food, we offer a fantastic selection of truly traditional nom nom recipes that are not just quick and easy to prepare and cook, but delicious, simple and composed of just 5 familiar ingredients. With recipes this good there really are no excuses not to dive straight in and begin exploring the culinary delights of Italy.5 Simple Ingredients Slow Cooker:
Anyone with a busy life knows that mealtimes can be tough. You may be a parent who needs to feed the family, single with a demanding job, a student on a budget or just simply out of fresh ideas to keep yourself on track. Thankfully there’s a solution that will help.Read more
£19.00£62.70 -
7 Ways and 5 Ingredients by Jamie Oliver 2 Books Collection Set
Please Note That The Following Individual Books As Per Original ISBN and Cover Image In this Listing shall be Dispatched Collectively:7 Ways and 5 Ingredients by Jamie Oliver 2 Books Collection Set:
7 Ways:
Jamie has done his research to find out exactly what we, as a nation, love to eat. He’s taken 18 of our favourite ingredients and created 7 new, easy and delicious ways to cook them. We’re talking about those meal staples we pick up without thinking – chicken breast, salmon fillet, mince, eggs, potatoes, broccoli, mushrooms, to name but a few.5 Ingredients:
Discover how easy it is to cook a delicious, healthy meal with just FIVE simple ingredients. Let Jamie Oliver show you how . . . INCLUDES ALL THE RECIPES AND MORE FROM JAMIE’S CHANNEL 4 SERIES QUICK & EASY FOOD ‘This is Oliver’s best book in years’ The Sunday Times.Read more
£28.50 -
7 Ways: Easy Ideas for Your Favourite Ingredients
INCLUDING RECIPES FROM JAMIE’S HIT CHANNEL 4 TV SHOW KEEP COOKING FAMILY FAVOURITES
Make everyday meals more exciting with the No. 1 bestselling cookbook, featuring 120 exciting and tasty new recipes
_______Jamie has done his research to find out exactly what we, as a nation, love to eat.
He’s taken 18 of our favourite ingredients and created 7 new, easy and delicious ways to cook them.
We’re talking about those meal staples we pick up without thinking – chicken breast, salmon fillet, mince, eggs, potatoes, broccoli, mushrooms, to name but a few.
Jamie will share 7 achievable, exciting and tasty ways to cook each of these hero foods, requiring minimal time, effort and a maximum of only 8 ingredients.
Jamie’s fun, delicious and nutritious recipes include:
· Crispy Salmon Tacos
· Prosciutto Pork Fillet
· Pepper & Chicken Jalfrezi
· Mushroom Cannelloni
· Beef & Guinness Hotpot
· Broccoli & Cheese PierogiWith everything from fakeaways and traybakes to family and freezer favourites, you’ll find bags of inspiration to help you mix things up in the kitchen.
Discover 7 Ways, the most straight-forward cookbook Jamie has ever written.
_______Readers can’t stop cooking from Jamie’s brilliant 7 Ways:
‘The new 5 Ingredients!’ · ‘By far the best cook book I have ever bought’
‘Might just be the best Jamie book ever’ · ‘The best book ever’
‘One of Jamie’s best ideas’ · ‘The best cook book I’ve owned’
‘Best Jamie book ever’ · ‘My favourite Jamie Oliver book’
_______‘Easy, achievable and delicious; Oliver has created another fail-safe cookbook for families and those of us who are stretched for time’ Daily Telegraph
‘This is perfect for anyone stuck in a cookery rut and in need of some inspiration’ Daily Mail
‘Simple, affordable and delicious food designed for all the family’ i
‘Cooking dinner just got easier (and tastier) with Jamie’s brilliant new book 7 Ways’ Mail on Sunday
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£9.00£24.70 -
90 Days Gym Training Log Book: Sporty Fitness Journal Workout and Progress Tracker Notebook Exercise Workout Cardio Log Diary Size 6×9 Inches: Volume 2
Gym Training Log Book / Exercise Log Book/ Fitness Journal/ Workout and Progress Tracker Notebook
This 90 Days Gym Training Log Book,it suitable people that love exercise, fitness, health and dieting
Details
- This 90 Days Gym Training Log Book is great for keeping a log of your daily exercise and monthly progress tracker your body
- 90 pages of a log of your daily fitness and 2 pages for record progress tracker since start to 3 months and space for your goals also
- 6 inches By 9 Inches(Small enough to carry in your gym bag.)
- Matte Cover
- Paperback Cover
Get start 90 Days Gym Training Log Book today!
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£4.30 -
A Beautiful Pint: One Man’s Search for the Perfect Pint of Guinness
What makes a perfect pint of Guinness? What are the criteria for a great pub? And where can you find them?
Ian Ryan, founder of Sh*t London Guinness and Beautiful Pints, can answer these questions and help you find a beautiful pint, wherever you are.
We’ve all got a friend who claims to know where you can get the best pint of Guinness. From the pub to the pour, it’s an experience. And if anyone knows this best, it’s London-based Corkman Ian Ryan – founder of Sh*t London Guinness and Beautiful Pints.
From the all-important different elements of a Guinness pour to what to look for (and what to run a mile from) when sourcing beautiful pints, as well as a crème de la crème list of pubs around the world to visit, Ian shares his expertise from many a pint of plain sank and enjoyed.
By the end of it, you’ll be able to claim that you know where to get the ultimate pint of Guinness in town. See you at the bar sometime.
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£8.70£9.50 -
A Book of Gluten-Free Recipes (so that I don’t sh*t myself after every meal.): Funny Blank Recipe Book | Gag gift |100 pages | 100 blank recipe templates | 7.5 x 9.25 inches
This hilarious recipe book is a great place to record, track, and store all of your favourite gluten-free recipes! It has 100 pages for you to store 100 recipes, as well as a personalize-able first page for you to put your name in! This recipe book allows you to record recipe time, prep time, cook time, serving size, ingredients, directions, & notes. This book is the perfect size – not too big, and not too small – and its dimensions are 7.5″ x 9.25″. Oh, and just be careful not to shit yourself!
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£3.60 -
A chef for all seasons: Gordon Ramsay
Gordon Ramsay is Britain’s most celebrated chef and restaurateur – the only London chef to hold three coveted Michelin stars for his restaurant, Gordon Ramsay, in Chelsea. He accepts nothing less than the best – every dish must be superbly cooked and perfectly presented to receive his stamp of approval. In A Chef for all Seasons, he presents a delicious range of utterly contemporary recipes that are totally accessible to the home cook. Focusing on four seasonal chapters – Spring, Summer, Autumn and Winter – Gordon discusses his favourite ingredients, giving culinary tips and suggests unusual and innovative taste combinations, such as lavender and chocolate, and peaches with aromatic thyme.Read more
£3.20 -
A Chinese Street Food Odyssey
Lisa and Helen have travelled across China in search of amazing street food. The recipes are truly accessible – easy for anyone to make in the comfort of their own kitchen. Ken Hom
This beautiful book offers a real insight into the street food cultures of China and vividly evokes the smells and sounds of the markets. It’s the closest you may get to experiencing Beijing street food without actually being there, smelling the mix of aromatic spices, caramelized apples, barbecuing meats and steaming dumplings, with clouds of smoke and noisy bustle all around you, and red lanterns glowing above.
Over 100 recipes and a wealth of stories and insight into cooking methods bring this cuisine to life. All recipes have been carefully chosen to be achievable for the western cook.
Helen and Lisa Tse have set out to encapsulate that sense of excitement, awe, wonder and hunger for these morsels of street food: from soft fluffy bao, to hot fried chicken, from piping hot bowls of noodles, to coal-roasted squid, delicate tea eggs and bubble tea, this is food to truly excite the appetite and awaken a sense of adventure in the kitchen.
With a foreword from the master of Chinese cooking, Ken Hom, this is the essential book for the foodie bookshelf.
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£6.60£19.00A Chinese Street Food Odyssey
£6.60£19.00 -
A Cook’s Book: The Essential Nigel Slater with over 200 recipes
‘If you were to only have one Slater cookbook in your life, this is it’ OFM, Books of the Year
‘He is king among food writers’ Nigella Lawson
‘Slater’s best book’ Diana Henry, Sunday Telegraph
A Cook’s Book is the story of Nigel Slater’s life in the kitchen.
From the first jam tart Nigel made with his mum standing on a chair trying to reach the Aga, through to what he is cooking now, this is the ultimate Nigel Slater collection brimming with over 200 recipes.
He writes about how his cooking has changed from discovering the best way to roast a chicken to the trick to smoky, smooth aubergine mash. He gives the tales behind the recipes and recalls the first time he ate a baguette in Paris, his love of jewel-bright Japanese pickled radishes and his initial slice of buttercream-topped chocolate cake. These are the favourite recipes Nigel Slater cooks at home every day; the heart and soul of his cooking. Chapters include: a slice of tart, a chicken in the pot, everyday greens, the solace of soup and the ritual of tea. This is the essential Nigel Slater.
Nigel Slater’s book ‘A Cook’s Book’ was a Sunday Times bestseller w/c 20-12-2021.
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£21.40£28.50 -
A Modern Way to Eat: Over 200 satisfying, everyday vegetarian recipes (that will make you feel amazing)
‘A simply brilliant book – modern, clever, beautiful and full of delicious recipes.’ Jamie Oliver
A modern vegetarian cookbook packed with quick, healthy and fresh recipes, that fits perfectly with how we want to eat now.
How we want to eat is changing. More and more people want to cook without meat a couple of nights a week, or are looking for interesting ideas for dishes for their vegetarian friends (whilst pushing their own vegetarian repertoire beyond a red onion and goat’s cheese tart or a mushroom risotto). At the same time we want to eat food that is a little lighter, a little healthier, a little easier on our pockets, but that won’t have us chopping mountains of veg or slaving over the stove for hours.
Anna Jones is a brilliant young cook and food writer, who worked with Jamie Oliver for many years. Her first cookbook is a totally modern take on vegetarian eating – recipes that are healthy, nourishing, truly tasty and satisfying, introducing new dishes that are simple to make. Based on how Anna likes to eat day to day, A Modern Way to Eat covers everything from a blueberry and amaranth porridge to start the day to a quick autumn root panzanella or avocado, butterbean and miso salad for lunch; a tomato and coconut cassoulet, pistachio and squash galette, or mint, ricotta and courgette polpette for dinner.
Packed with recipes that explore the full breadth of vegetarian ingredients – different grains, nuts, seeds and seasonal vegetables – and alternative approaches to cooking that avoid too much dairy or heavy carbs and gluten, this is a cookbook for how we want to eat now.
Anna Jones’ book ‘One’ was a Sunday Times bestseller w/c 26-04-2021.
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£21.30£24.70 -
A Royal Cookbook: Seasonal recipes from Buckingham Palace
This stylishly illustrated publication is the first-ever cookery book to come from within the Royal Household. Written by the Royal Chef, it enables the reader to recreate a selection of authentic dishes prepared and served to Her Majesty The Queen and the Royal Family.With an emphasis on sophisticated seasonal cooking and fresh, local ingredients, the recipes will cater for a variety of occasions and range in both scope and scale, with offerings for both new and experienced cooks. The book elaborates on the recipes with tips on enter taining and inspirational ideas for preparation and presentation, including illustrations and explanations of the choice of china, decorations and flowers that accompany royal meals.Also included are fascinating snapshot details of the history of royal dining and entertaining taken from the Royal Library and Archives atWindsor Castle.Read more
£12.20£14.20 -
A Splash of Soy: Everyday Food from Asia
Delicious, modern, versatile Asian-influenced recipes from an international rising star of cookery
Harper’s Bazaar BEST cookbooks to buy now
Leisure Food & Drink Recipe of the week
Press & Journal Midweek MealAsian food has it all – contrasts of flavour and texture, straightforward dishes you can eat straight from the wok in socks and pyjamas, as well as celebratory meals your friends will talk about for months after.
A Splash of Soy is full of everyday family recipes you’ll love to eat. It is the simplicity and usefulness of soy that this book is named after, an ingredient so impressive it can transform a meal with just a splash.
In this book, Lara gives us 80 game-changing recipes that close the gap between classic Asian dishes and easy, quick-to-table meals. Here you’ll find inventive brunch ideas like a Tom Yum Bloody Mary, spicy sides like Sambal Patatas Bravas, easy noodles like Cheesy Kimchi Linguine with Gochujang Butter and many more punchy curries, stir-fries and rice recipes from glazed meat to fragrant veg. She also includes pantry swaps and vegan swaps so these fuss-free recipes can adapt to your own busy home kitchen.
Lara Lee is a rising star of the international food scene. This book builds on her breakout debut Indonesian cookbook, Coconut and Sambal, to explore the incredible contrast of sweet, salty, umami, sour and spicy flavours across Asia.
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‘Simple, beautiful food to electrify the tastebuds’ Meera Sodha
‘Makes me want to head straight into the kitchen’ Anna Jones
‘Every recipe a thrilling adventure for the tastebuds and the imagination’ Ixta Belfrage
‘Eclectic, imaginative and fun – a must-have for every kitchen shelf’ Ken Hom
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£19.00£20.90A Splash of Soy: Everyday Food from Asia
£19.00£20.90 -
A Very Chinese Cookbook: 100 Recipes from China and Not China (But Still Really Chinese)
Storytelling meets foolproof technique as the father and son behind America’s Test Kitchen’s Hunger Pangs YouTube series celebrate the joys of Chinese cooking.The 100 recipes in this cookbook are for newbies and experienced folk alike, whether you’re seasoning your first wok or ready to earn the merit badge: “I folded my first Xiao Long Bao.”
Equally happy cooking American Chinese takeout or Sichuanese banquet fare, James Beard Award-winning writer Kevin Pang and his dad Jeffrey bring a wide-ranging and affectionately irreverent look at Chinese cooking–dispelling more buttoned-up approaches–that’s entertaining, delicious, and totally achievable as they spotlight recipes that have been rigorously tested by the cooks at ATK to ensure success.
A Recipe for Any Night: Chapters move from weeknight dinners to special projects. Prepare simple Scallion Oil Noodles or Stir-Fried Beef with Gai Lan. When time allows, produce irresistible Red-Braised Pork Belly, crispy Taiwanese Fried Pork Chops, and celebratory Ginger-Scallion Lobster.
Choose-Your-Dumpling Adventure: An infographic helps you mix and match fillings with a foolproof hot water dough and practice several shapes.
Dad’s Greatest Hits: Jeffrey distills a lifetime of cooking in a chapter of Turnip Cake, a Cantonese take on Russian borscht, and a magical XO Sauce.
Chinatown Shopping Guide: From choosing the right soy sauce or vinegar to buying fresh noodles, seeking out superlative Buddhist-chickens, and appreciating the wonders of 1,000-year-old eggs.
Breakfast All Day: Whether 10AM or 4PM, it’s the right time to enjoy a homemade egg custard tart, condensed milk toast, or sausage bun, along with a cup of homemade milk tea or sweetened soy milk.
Test Kitchen Techniques: From the best coating for Sweet and Sour Pork to an innovative method for delicate Crystal Shrimp Dumplings, careful instructions and abundant photos clarify every key step.
With an informative mix of humor and clear instruction, the Pangs show how to build a pantry, teach how to use a wok and cleaver, review popular brands of instant noodles, and offer a visual guide to dim sum.
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£24.80£30.40 -
Ainsley Harriott’s Meals in Minutes
One hundred easy recipes from the irrepressible TV cook, Ainsley Harriott.Read more
£2.70 -
Air Fryer Bliss – Crispy Creations for Beginners. Skinny, Tasty, and Healthy Recipes, Low-Fat, Fast and Easy Cooking for Everyday, a Cool and … Main Courses and Desserts…
???? Air Fryer Cookbook – Your Culinary Passport to Paradise! ????️Looking for culinary inspiration to help you prepare delicious dishes using the Air Fryer technology? Our Air Fryer Cookbook is exactly what you need! Here are 7 reasons why our book is exceptional:
1️⃣ **Mouthwatering Food Photography!** ????
Feast your eyes on delicious photos of starters, main courses, and desserts that you’ll find in our book. Our photos are a real source of inspiration while cooking!
2️⃣ **A Variety of Flavors in One Place!** ????????????
Our cookbook includes recipes for a variety of dishes – from exquisite starters to juicy main courses, and delightful desserts. Satisfy every appetite!
3️⃣ **Healthy Cooking with Air Fryer Technology!** ????
Thanks to our recipes, you’ll learn to prepare tasty dishes using much less fat than traditional frying. Your taste buds get a healthier option!
4️⃣ **Recipes for All Skill Levels!** ????????????
Whether you’re an experienced chef or just starting your culinary journey, our book has recipes tailored to your skills.
5️⃣ **Chef’s Secrets!** ????????
Discover tips and tricks from experienced chefs that will help you achieve the perfect taste and consistency of your dishes.
6️⃣ **Menu for Every Occasion!** ????
Whether you’re planning a romantic dinner, a party with friends, or a family meal, you’ll find perfect recipes for every occasion.
7️⃣ **Awaken Creative Magic in the Kitchen!** ????
Our book is not just recipes; it’s also an inspiration for experimenting and creating your own unique dishes. Discover new flavors!
But that’s not all! Our Air Fryer Cookbook is a true compendium of culinary knowledge. You’ll also discover:
- ✔️ Recipe variety, with a wide range of options to prepare using an air fryer, from traditional dishes to modern cuisine.
- ✔️ Cooking techniques that will elevate your culinary skills.
- ✔️ Recipes from different cuisines around the world, allowing you to explore flavors from across the globe.
- ✔️ Healthy and tasty snack suggestions for every occasion.
- ✔️ Vegetarian recipes that will delight everyone, regardless of dietary preferences.
- ✔️ Healthy alternatives, as air frying allows you to prepare dishes with less fat than traditional frying. The book shows how to make delicious dishes while maintaining their healthy character.
- ✔️ Ingredient tips: The authors provide information about ingredients that can be used in the recipes, making it easier to adapt dishes to your preferences and ingredient availability.
- ✔️ Cooking tips: The book includes valuable tips on preparing dishes using an air fryer, such as baking time, temperature, and techniques for different types of food.
- ✔️ Calorie information per serving. The book provides calorie information for each dish, per serving. This allows you to precisely control your calorie intake as part of your diet and make informed dietary choices. It’s a useful tool for those who care about their diet and healthy lifestyle.
Cooking becomes even more satisfying with our Air Fryer Cookbook. Transform your kitchen into a realm of taste and health. Order now and embark on your culinary adventures! ????????????????️
With our book, every day can become a celebration of taste and culinary creativity. We provide you with the tools to prepare dishes that will delight your family and friends. Don’t wait, start cooking today! ????????️????
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£13.20 -
Air Fryer Cookbook for Beginners: Quick, Healthy, and Delicious Air Fryer Recipes for Beginners with Tips and Tricks to Best Use an Air Fryer
Are you looking for an Air Fryer cookbook to impress your family with delicious healthy meal ideas every day?
Are you ready for new recipes that are tasty, healthy, easy to make and inexpensive?
Are you short on time for meal preparation and looking for quick and easy recipes to make?
Then you are in the right place, read on.
An air fryer is an innovative kitchen appliance that uses hot air to cook food. The result is food that’s crispy on the outside and tender on the inside, achieved in no time and ideal if you’re looking for a healthier lifestyle because very little oil is used.
In Chapter 1 of this book you will find a lot of useful information about Air Fryer including:
– What distinguishes an oven from an Air Fryer
– What factors define the ideal type of air fryer
– Different strategies for using an Air Fryer
– Benefits of using an Air Fryer
– Tips and tricks for making the best use of an Air Fryer
In addition, this beginner-friendly book contains recipes for every meal, from breakfast, snacks, lunches, dinners, and desserts, including:
– Breakfast bombs, including crispy bacon, scrambled eggs and cheese
– French Toast Sticks served with maple syrup
– Spinach Feta Turnovers with tzatziki sauce
– Corn Dogs
– Chicken wings in air fryer with butter and red hot sauce
– Pork chops with paprika
– Salmon served with tartar sauce
– Fried Oreos garnished with cinnamon or powdered sugar
– Brownies
3 BONUSES inside the book (Find out how to request them):
✔28-Day Meal Plan
✔Shopping List Template
✔Additional Recipes
Join the air fryer revolution with “UK Air Fryer Cookbook for Beginners”: the MUST HAVE cooking companion to save you time and money.
Let it guide you on a culinary journey full of flavor, convenience and healthy cooking.Order your copy today and make every meal a masterpiece!
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£2.80 -
Air Fryer Cookbook For Dummies
Prepare your favorite comfort foods the healthy way
Chocolate chip muffins? Crispy bacon? Steak tacos? But . . . should you? Of course you should―especially when your air fryer makes it possible to put deliciously crispy food on your plate with a minimum of fuss, mess, and up to 80% fewer calories! Whether you’re looking to eat healthier, lose weight, or impress your friends, Air Fryer Cookbook For Dummies fills you in on everything you need to make air frying a regular part of your routine.
In addition to 150 mouth-watering recipes from popular nutrition and diet experts Wendy Jo Peterson and Elizabeth Shaw, you’ll find a thorough exploration of the benefits of air frying, the most suitable foods, and how to cook for a specialized diet―from Keto to vegan. And to top things off, our authors share the secrets of the perfect seasoning or sauce to accompany any dish.
- Know how your air fryer actually works
- Cook safely and efficiently
- Prep your dishes for perfectly air fried results
- Plan your meals
From breakfast to supper―with a few sweet treats and party snacks on the side―Air Fryer Cookbook For Dummies shows you how to turn hot air into those mouth-watering “fried” foods you love the most.
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£12.30£18.00Air Fryer Cookbook For Dummies
£12.30£18.00 -
Air-Fryer Cookbook (THE SUNDAY TIMES BESTSELLER): Quick, healthy and delicious recipes for beginners
***THE SUNDAY TIMES BESTSELLER***
The Air-Fryer Cookbook UK has 101 delicious, tried-and-tested recipes to help you get the most out of your air-fryer.
An air-fryer is the latest kitchen must-have and this is the recipe book to go with it! This nifty, counter-top appliance is similar to an oven, as it bakes and roasts, but the key difference is its heating elements are located at the top and are enhanced by a large, powerful fan. The result is food that’s crisp and delicious in no time and, most notably, it makes the perfect alternative to a deep-fat fryer for anyone adopting a healthier lifestyle. But air-fryers offer plenty of other benefits too: they require practically no heat up time, cook food fast and evenly, can be used away from home (making them popular for camping trips, staycations and student living), plus clean-up is easy too. Nutritionist Jenny Tschiesche has developed 101 tried-and-tested recipes to help you get the very best out of your air-fryer. Her appealing ideas take their inspiration from all styles of world cuisine, and there is something here to suit every occasion, from snacks and sides to complete meals and sweet treats.
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£6.70£16.10 -
Angela Hartnett’s Cucina: Three Generations of Italian Family Cooking
With stunning food photography, a foreword from Gordon Ramsay, and 140 evocative and accessible recipes, Cucina by Michelin-starred chef Angela Hartnett brings the warmth of the Italian family kitchen to your home.
‘Angela is a natural cook … Her personality shines through in these recipes, making this book as warm and engaging as Angela herself. This is a book for everybody who shares Angela’s joy for food.’ — Gordon Ramsay
‘Anyone who wants to cook good Italian food should buy this book’ — ***** Reader review
‘A delight’ — ***** Reader review
‘A great book, written with passion’ — ***** Reader review
‘I cook again and again from this book’ — ***** Reader review
‘Enthralling’ — ***** Reader review***************************************************************************************************
Michelin-starred chef Angela Hartnett’s innovative cooking has been commended by reviewers and fellow chefs alike.But her real inspiration comes from the food she grew up with – the classic dishes that she learned at her Italian grandmother’s side. This is a unique collection of the family recipes that Angela has nurtured and developed over the years, and a celebration of the fantastic tastes, aromas and textures of Italian cooking that she loved from childhood.
The freshness and richness of Italy’s food shine through in Angela’s recipes – in traditional rustic dishes like rabbit pappardelle, aubergine parmigiana and wild mushroom risotto. Alongside such classic Italian peasant fayre are refined dishes including spaghetti with lobster, Mackerel tart with olive tapenade and pigeon stuffed with pancetta and dates, and delectable desserts such as Figs in red wine. But, as always for Angela, home is where the heart is, evidenced in the likes of Auntie Rosina’s walnut cake and her mother’s lemon meringue tart.
This heartfelt and touching cookbook, interwoven with stories from Angela’s unbringing, is a wonderful way to bring a slice of authentic Italy into your home.
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£24.50£28.50 -
Angela’s Kitchen: 200 Quick and Easy Recipes
The perfect family cookbook that all levels of cook can enjoy, Angela’s Kitchen by Michelin-starred chef Angela Hartnett brings her informal, grounded style of cooking into our own kitchen. Drawing inspiration from her childhood experiences of accessible home cooking with her Italian grandmother, she mixes Mediterranean influences with European to create over 200 mouth-watering recipes that are straightforward, quick and easy to make.
‘Michelin-starred chef Angela Hartnett’s book is full of midweek inspiration’ ? Sainsbury’s Magazine
‘Really inventive’ — ***** Reader review
‘Great, versatile book!’ — ***** Reader review
‘Easy to follow and great tasting recipes’ — ***** Reader review
‘A must-have for any keen home cook’ — ***** Reader review
‘Informative and inspirational’ — ***** Reader review
‘Great addition to the kitchen bookshelf’ — ***** Reader review
****************************************************************************************
Whether you want to cook a simple lunch or an after-work supper, Angela has a delicious recipe to satisfy your needs.If you just want a snack or starter you can try a Lamb Broth with Mint, or Goat’s Curd and Lentil Salad. For main meals there are fresh twists on classic home dishes, such as Beef Stew with Butternut Squash and Red Onions – and some traditional Italian recipes including Sausage Rigatoni and Fennel. Those with a sweet tooth can indulge in Ginger and Passion Fruit Trifle or Chocolate Pecan Tart.
With mouth-watering photography, Angela’s Kitchen is, simply put, an indispensable addition to any home cooking enthusiast’s shelves.
[Previously published as A Taste of Home]
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£24.50£28.50Angela’s Kitchen: 200 Quick and Easy Recipes
£24.50£28.50 -
Anna’s Family Kitchen: Navigating through food, faff and family life
Anna’s Family Kitchen is a fun family-friendly cookbook, which shares nutritious but minimal faff recipes with families across the country. Including more than 70 recipes, this book explores the variety of dishes you can bring to the table for any occasion. From lights bites to fakeaways and working smarter not harder in the kitchen, you can achieve fun and easy mealtimes every day. Written by Anna Stanford, a self-taught cook and mother of three, her debut book showcases the reality of family life, and how to achieve fun and easy mealtimes that aren’t all-consuming. Each recipe has been created to make the pressures of day-to-day cooking a little bit easier. Anna’s Family Kitchen includes tailored tips and tricks to assist families in cooking nutritional but tasty dishes. It features a dish for every occasion, from Light Bites & Snacks, Quick & Easy Weekdays, Weekends & Gatherings to Fakeaways, as well as the Cook Clever chapter which is full of useful hints and tips to save money, batch cook ahead of time and utilise your freezer to make sure you aren’t wasting food! Whether you have lots of mouths to feed or are just short on time during the working week, Anna’s recipes are accessible and appealing to everyone.Read more
£19.30£23.80 -
Asia Light: Healthy & Fresh South-East Asian Recipes
Asian ingredients are fresh, vibrant and renowned for their health benefits, but Asian recipes often aren’t as healthy as they seem because of their use of lots of sugar, salt, unhealthy oils and fatty cuts of meat.
Asia Light offers nutritious and lower fat ways of cooking classic dishes, such as Vietnamese Spring Rolls, Laksa and Beef Rendang, as well as Ghillie’s own creations, including Steam Baked Salmon and Vegetable Parcels with Asian Dressing and Vietnamese Chocolate Coffee Pots. These recipes are packed with superfood ingredients and have the traditional South East Asian balance of hot, sour, salty and sweet.
With chapters on: Starters; Soups; Salads; Rice & Noodles; Baked, BBQ and One Pot; Stir-fries; Curries; Ices, Coolers, Cocktails & Sweet Treats; plus a bonus Basics section on how to make more healthy versions of South-East Asian pastes and sauces, this is a cookbook that can be used every day and by anybody.Read more
£2.90 -
ASIA: The Ultimate Cookbook (Chinese, Japanese, Korean, Thai, Vietnamese, Asian) (Ultimate Cookbooks)
Asia: The Ultimate Cookbook is a beautiful and thorough collection of recipes drawn from the many rich traditions of Asian cuisines and inspired by contemporary influences.This comprehensive cookbook takes you on a tour of Chinese, Japanese, Korean, Thai, and Vietnamese cuisines. This wide array of recipes reflects the broad diversity of culture, history, and experience across Asia. Strike the perfect balance between contrasting textures and flavors to create a unique sensory experience with these sensational dishes. In this collection you will find:
– 300+ easy-to-follow recipes that utilize regional authenticity and modern flair.
– Stunning original photography and illustrations that will inspire you to make these mouthwatering meals.
– Insights and recipes from industry insiders.
– A fascinating history of each culture’s cuisine.This cookbook captures the spirit of these cuisines and provides a detailed look into the diverse approaches and influences that shaped Asian tradition over the centuries. Explore the rich traditions each region’s specialties with Asia: The Ultimate Cookbook.
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£17.70£26.60
