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Bakery Order Form Book: Bakery Order Book for Small Business | Order Log Book for Custom Cake, Cookie, Pastry, Dessert | Track, Organize Orders, Payments and Receipts
Bakery Order Book – Streamline Your Baking BusinessAre you a dedicated baker, running a bustling bakery business, or simply a passionate home baker looking to organize your orders with finesse? Look no further! The Bakery Order Book is your perfect companion for keeping track of orders, managing your baking projects, and ensuring customer satisfaction.
Each page in this book includes a place for:
- Date
- Order no.
- Customer name
- Address
- Phone
- Item (7 item space) : description, quantity, price, total
- Delivery or pickup (checkbox)
- Tracking Number
- Payment method
- Notes
Additional pages For :
- Goal setting and tracking: We understand the importance of setting and achieving your bakery business goals. That’s why our order book includes special sections for setting goals and tracking your progress
- Index pages for quick reference: Easily locate your orders and customer information with the built-in index pages. This feature saves you precious time, allowing you to find the details you need without flipping through pages.
Book details:
- 112 pages
- Size: 8.5 inches x 11 inches
- Matte Finish Cover
- High Quality Paper
Order your Bakery Order Book today and start baking your way to success!
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£5.70 -
Jamie kookt Italië: uit het hart van de Italiaanse keuken
Met ‘Jamie kookt Italië’ keert Jamie Oliver terug naar zijn culinaire roots: Italië. Meer dan 140 heerlijke klassieke Italiaanse recepten anno nu, Jamie-proof!
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£25.90 -
Jamie’s Food Tube: The Cake Book
Jamie Oliver’s Food Tube presents The Cake Book, a collection of 50 deliciously inventive and exciting cake and cupcake recipes from Food Tube’s own Cupcake Jemma
‘Split up seasonally, you’ll have a wonderfully naughty treat to choose from, whatever the time of year – this book is crammed full of brilliant recipes’ Jamie Oliver
____________As owner of Crumbs & Doilies, one of London’s most creative cake and cupcake bakeries, Jemma shows you the easiest everyday classics alongside four chapters of show-stopping seasonal cake recipes.
With step-by-step instructions alongside handy hints and tips The Cake Book is a beautifully presented collection of recipes you’ll want to bake time and again.
Recipes include epic layer cakes and cupcakes such as:
– RASPBERRY RIPPLE
– SUPER LEMON MERINGUE
– RIDICULOUS CHOCOLATE
– BLUEBERY CHEESECAKE
– BUTTERED POPCORN
– COOKIES & CREAM
– ETON MESSHave fun in the kitchen with this collection of simple, delicious and mouth-watering treats.
Discover more from Jamie’s Food Tube series, including The BBQ Book, The Pasta Book and The Family Cookbook.
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£8.70£9.50Jamie’s Food Tube: The Cake Book
£8.70£9.50 -
Mary Berry’s Baking Bible: Revised and Updated: Over 250 New and Classic Recipes
The definitive baking collection from the undisputed queen of cakes.
This stunning new edition brings together the best of Mary Berry’s most mouth-watering bakes. With 250 foolproof recipes, Mary Berry’s Baking Bible has all the favourites, from Frosted Walnut Cake and Hot Chocolate Soufflés to The Very Best Shortbread, plus exciting new recipes – treat your friends and family to indulgent Brownie Loaves with White Choc Chip, moreish Paprika and Cheese Biscuits, a fabulous Rainbow Unicorn Cake, and much more.
With beautiful photography and easy-to-follow instructions, this timeless classic is a must have for every baker, big and small.
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£14.30£26.60 -
Mary Berry’s Baking Bible: Revised and Updated: Over 250 New and Classic Recipes
The definitive baking collection from the undisputed queen of cakes.
This stunning new edition brings together the best of Mary Berry’s most mouth-watering bakes. With 250 foolproof recipes, Mary Berry’s Baking Bible has all the favourites, from Frosted Walnut Cake and Hot Chocolate Soufflés to The Very Best Shortbread, plus exciting new recipes – treat your friends and family to indulgent Brownie Loaves with White Choc Chip, moreish Paprika and Cheese Biscuits, a fabulous Rainbow Unicorn Cake, and much more.
With beautiful photography and easy-to-follow instructions, this timeless classic is a must have for every baker, big and small.
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£14.30£26.60 -
Mooncakes and Milk Bread: Sweet & Savory Recipes Inspired by Chinese Bakeries: Sweet and Savory Recipes Inspired by Chinese Bakeries
2022 JAMES BEARD AWARD WINNER • Baking and Desserts
2022 JAMES BEARD AWARD WINNER • Emerging Voice, Books
ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: The New Yorker Magazine, The New York Times
ONE OF THE BEST COOKBOOKS OF THE YEAR: Time Out, Glamour, Taste of Home
Food blogger Kristina Cho (eatchofood.com) introduces you to Chinese bakery cooking with fresh, simple interpretations of classic recipes for the modern baker.
Inside, you’ll find sweet and savory baked buns, steamed buns, Chinese breads, unique cookies, whimsical cakes, juicy dumplings, Chinese breakfast dishes, and drinks. Recipes for steamed BBQ pork buns, pineapple buns with a thick slice of butter, silky smooth milk tea, and chocolate Swiss rolls all make an appearance–because a book about Chinese bakeries wouldn’t be complete without them
In Mooncakes & Milk Bread, Kristina teaches you to whip up these delicacies like a pro, including how to:
- Knead dough without a stand mixer
- Avoid collapsed steamed buns
- Infuse creams and custards with aromatic tea flavors
- Mix the most workable dumpling dough
- Pleat dumplings like an Asian grandma
This is the first book to exclusively focus on Chinese bakeries and cafés, but it isn’t just for those nostalgic for Chinese bakeshop foods–it’s for all home bakers who want exciting new recipes to add to their repertoires.
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£17.50£18.00 -
The Complete Air Fryer Cookbook: 140 super-easy, everyday recipes and techniques
From the air fryer experts, this is your comprehensive go-to resource, with something for every day, every meal and every taste.Whether you are a busy parent, a budget-conscious student, a health-focused home cook or cooking for one, an air fryer is the perfect choice for your kitchen – it’s energy efficient, uses minimal fat and creates crispy, flavourful food, often in half the time of a traditional oven. The Complete Air Fryer Cookbook delivers all the recipes and know-how you need to make the most of this game-changing appliance.
Authors Sam and Dom Milner have lived and breathed air-fryer cooking for more than 10 years. As the creators of the highly successful website RecipeThis.com, they offer exactly the recipes you are looking for, along with excellent tips on how to get the most delicious results.
This beginner-friendly book features 140 recipes for every meal, from breakfasts and baking to family roasts and healthy (and budget-friendly) alternatives to takeaways:
- Honey Garlic Chicken Thighs
- Simple Minted Lamb Steaks
- Rainbow Salmon Bowls
- Perfect Halloumi Fajitas
- Cheesy Asparagus
- The Perfect Steak
- Superhero Hidden Veggie Burgers
- The Ultimate Roast Chicken Dinner
- Cajun Potato Wedges
- Chocolate Cake
On top of that, key step-by-step recipes – such as how to make the perfect roast chicken and air fry vegetables – share expert techniques you can apply to a whole range of dishes.
Both metric and imperial measurements are included throughout, as well as instructions for a wide range of different machines.
The Complete Air Fryer Cookbook is your one-stop shop for tasty, fuss-free food.
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£9.50£19.00 -
The Return of the Naked Chef
Jamie Oliver’s bestselling The Return of the Naked Chef is filled with all the techniques and tips you’ll need to become a pro in the kitchen and produce delicious, healthy food
The Return of the Naked Chef guides you through basic techniques for making a variety of breads and pasta, and shares some of Jamie’s favourite recipes including a light Prawn and Pea Risotto with Basil and Mint and seared Beef Carpaccio with roasted Baby Beets, creamed Horseradish, Watercress and Parmesan.
Jamie Oliver has captured the heart of the nation with his passion for simple, delicious, home-cooked food. The Return of the Naked Chef is filled with fresh ingredients, ‘pukka’ recipes and boundless enthusiasm. Get stuck in with Jamie Oliver!
‘Simply brilliant cooking, and Jamie’s recipes are a joy’ Nigel Slater
‘There’s a joyously clear, no-nonsense desire here to create simple but delicious food’ Heat
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£7.70£19.00The Return of the Naked Chef
£7.70£19.00 -
Things on Toast: Meals from the grill – the best thing since sliced bread
There’s no denying that a slice of thick fresh bread, warm from the grill is the ultimate in comfort food. But toast can also be turned into an array of mouth-watering snacks, nutritious meals and indulgent treats for any time of the day.Things on Toast contains over 60 delicious recipes for what to put on your toast, from a breakfast feast of soft boiled eggs with chilli flakes, thyme and chorizo, to a substantial supper of griddled steaks with rocket, anchovy butter and roasted peppers on olive bread or chicken livers, sage and pancetta on toasted brioche; you can also indulge your sweet tooth with recipes such as raisin toast with lime ricotta, mango and honey. In addition, the cookbook offers thrifty ways of using up stale bread and quick-fix spreading ideas such as flavoured butters, pâtés and home-made chocolate spread.
This is the perfect recipe book for lovers of this time-honoured favourite food and those wanting to whip up a nourishing meal in moments.
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£2.70
