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The latest UK Ninja Air Fryer Cookbook for Beginners: Super-easy and Time-Saving Ninja Air Fryer Recipes You Will Love for Every Occasion with Expert Tips & Tricks | Collection…
The latest UK Ninja Air Fryer Cookbook for Beginners
Are you ready to revolutionize the way you cook with your magicalNinja Air Fryer?
If so, this amazing cookbook will surely surprise you!
The fresh, exciting, and delicious recipes within are bound to surprise you,and level up your cooking game.These recipes are foolproof and fun, even for novice cooks. You will be amazed at how it is easy to cook your favorite dishes with an Air Fryer.
You will find valuable information in the cookbook includes:
✅Chapter 1: Air Fryer Basic Guide
????Chapter 2: Ninja Air Fryers — How to Use Ninja Air Fryers: A Step-by-Step Guide
????Chapter 3: Breakfast
????Chapter 4: Main Courses (Family Favourites)
????Chapter 5: Fish and Seafood
????Chapter 6: Meat and Poultry Dishes
????Chapter 7: Pizzas, Wraps, and Sandwiches
????️Chapter 8: Appetisers and Side Dishes
????Chapter 9: Vegan and Veggie
????Chapter 10: Sweet Treats and DessertsWith step-by-step instructions and clear guidance throughout the cookbook, preparing these delicious dishes will be a breeze. No more guesswork—just mouthwatering results every time.
Ready to embark on a journey of flavorful delights and culinary excellence? Transform your kitchen into a haven of gourmet-quality meals that your family and friends will savor and cherish.Don’t miss out on this opportunity to take your cooking skills to new heights!
????Click the “BUY NOW” button and start your journey towards a healthier lifestyle today!????
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£10.40 -
The Lentil Cookbook: Make the Most of the Powerhouse Pulse, with 70 Healthy and Delicious Recipes
The small ingredient that packs a super-sized nutritional punch, the humble lentil is a superfood that is endlessly versatile. It can lend itself to all kinds of dishes, from comforting bakes to spicy soups and succulent falafels. It can be used to thicken casseroles, add substance to salads and stuffings, and made into herby kofte balls. This book contains a wonderful selection of recipes from around the world, including Lentil and Pasta Soup, Puy Lentil and Cabbage Salad, Lentil Dhal, and Haddock with Spicy Puy Lentils. With a guide to all the different types of lentils available and how to cook and enjoy them, the book is a must for every healthy kitchen bookshelf.Read more
£8.70£9.50 -
The Little Cornish FISH AND SEAFOOD Cookbook: Great fish and seafood recipes with a few non-fish choices and gluten free baking
Beatriz Treloar brings you 70 + great recipes from Cornwall, clearly laid out and easy to follow. With the variations there are over 100 fantastic recipes. Great black and white photographs of some delicious dishes, ingredients and glorious Cornish land and seascapes, plus Ochre Pengelly drawings.The Little Cornish Fish and Seafood Cookbook is well organised, with a great index, making recipes easy to find and ideas for your favourite ingredients easily followed.
There are Mains, Soups and Sides, Sauces and Salads, Early Bird Breakfasts, From the Grill, and a Gluten Free Baking section.
There are a few “non-fish” choices for those who don’t eat fish in Soups and Sides and Early Bird breakfasts.
Recipes include Monkfish and tomato curry, Crab fishcakes, Shell-poached scallops, Fish pasty with cod or haddock, Haddock chilli scramble, “Critters”, Christmas Eve barbequed seabass, Mackerel stuffed with orange and fennel, Crab and watercress soup, Spicy Cornish seafood chowder, Mussels poached in cider, and Italian seafood paste.
Beatriz Treloar is the exciting young female head chef at Seafood on Stilts restaurant by the sea in St Ives, Cornwall. As Beatriz says:
“This food features largely in our restaurants, but it was influenced by my growing up on a coastal farm near Zennor, west of St Ives in Cornwall. This little book has seafood, fish, soups, sides, salads and “free-from” recipes. My focus is on fantastic Cornish fish and seafood though as that is where my heart lies and what I love to cook.”
“In the restaurant we always include a couple of “non fish” choices on the menu for those who don’t eat fish and I have included a few of my recipes in Soups and Sides and Early Bird Breakfast options.”
Beatriz Treloar first appears in the second Detective Inspector Treloar Cornish crime thriller, the award-winning Broken Dove by L A Kent.She is the youngest of DI Félipe Treloar’s three sisters.
With 70+ easy to follow recipes and many variations, you too can cook up a taste of Cornwall.
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£7.60 -
The Magnificent Book of Vegetables: How to eat a rainbow every day
Most of us want to eat more vegetables, but are held back by time restrictions, lack of inspiration or cookery know-how. This is a proud celebration of vegetables, providing inspiration on how to eat the rainbow every day in the most tempting ways.
Featuring over 80 vegetarian (and some vegan) recipes arranged according to the seasons, chef and food writer Alice Hart encourages you to make vegetables the star of the plate, and eat what is plentiful at the time.
There’s a focus on simple cooking methods and humble, familiar ingredients and spices, perfect for enthusiastic cooks and eaters. Try the punchy Smashed New Potato Salad with Blue Cheese and Chicory, a summery, aromatic Pak Choy, Miso and Mushroom Noodle Bowl or the umami-heavy comforting Butternut Puttanesca.
With make-ahead elements to speed up meal prep and fad-free advice, Alice shows that, with the right recipe, even a humble cabbage or beetroot can be exciting, surprising and delicious.
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£19.50£24.70 -
The More Veg Cookbook
Delicious recipes that make vegetable the star attraction
If you’re tired of the same old salad combination while trying to stick to meat-free eating, then The More Veg Cookbook will be your new kitchen staple. Featuring over 200 fresh, creative recipes that make vegetables the main event, this twist on the typical vegetarian cookbook is perfect for anyone wanting to add more variety to their diet or tighten up their budget during the credit crunch. Optional meat and fish suggestions accompany the recipes so you can cater for both vegetarians and meat-eaters with the same delicious meal.
You’ll find step-by-step techniques for preparing and cooking vegetables such as cutting artichoke hearts and variations on basic recipes like risottos and pizzas. Helpful flavour combinations are sure to whet your appetite and you’ll be inspired by mini recipes for what to do with popular vegetables.
If your aim is to banish limp lettuce from your refrigerator forever and expand your options like never before, The More Veg Cookbook is guaranteed to whip your meals into shape.
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£3.50The More Veg Cookbook
£3.50 -
The Naked Chef
Jamie Oliver’s classic bestselling book, with simple recipes that combine bold flavours and nutritious fresh ingredients
The Naked Chef teaches you how to make beautiful dishes from scratch, whether you’re cooking for guests or simply enjoying good food with your family. Host a dinner party your friends won’t forget with light Vegetable Tempura, followed by melt-in-the-mouth spiced Slow-Cooked Lamb Shank. Or why not try the Chilli, Tomato, Oregano and Pancetta Pizza; perfect for getting the family stuck in.
This book has something for everyone – from those who want great food but want to keep it simple, to those who work for a living and don’t have time to spend all evening cooking. The Naked Chef is all about giving people confidence and getting them to feel at ease in the kitchen, with the help of Jamie Oliver, even if they have never tried cooking before!
‘Simply brilliant cooking, and Jamie’s recipes are a joy’ Nigel Slater
‘There is only one Jamie Oliver. Great to watch. Great to cook’ Delia Smith
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£13.60£16.10The Naked Chef
£13.60£16.10 -
The Naked Chef Takes Off
Accompanied by humorous commentary and “straightforward food philosophy,” the hip young chef that is causing a sensation throughout the world presents a vast array of delicious recipes for breakfasts, tapas, roasts, fish dishes, and desserts. Reprint. 50,000 first printing.Read more
£25.10The Naked Chef Takes Off
£25.10 -
The New IPA: Scientific Guide to Hop Aroma and Flavor
In the NEW IPA, Scott Janish scours through hundreds of academic studies, collecting and translating the relevant hop science into one easily digestible book. Through experiments, lab tests, discussions with researchers, and interviews with renowned and award-winning commercial brewers, the NEW IPA will get you to think differently about brewing processes and ingredient selection that define today’s hop-forward beers. It’s a must-have book for those that love to brew hoppy hazy beer and a scientific guide for those who want to push the limits of hop flavor and aroma!Read more
£15.00 -
The Newest Tower Vortx Air Fryer and Grill Cookbook 2024: 1001 Days of Affordable, Easy and Healthy Air Fryer Recipes for Beginners
Air fryers bake food at a high temperature with a high-powered fan, while deep fryers cook food in a vat of oil that has been heated up to a specific temperature. Both cook food quickly, but an air fryer requires practically zero preheat time while a deep fryer can take upwards of 10 minutes. Air fryers are fast, and once you understand how they work, they can be used to heat frozen foods or cook all sorts of fresh food like chicken, steak, pork chops, salmon and veggies. Most meats require no added oil because they’re already so juicy: just season them with salt and your favorite herbs and spices. Make sure you stick to dry seasonings — less moisture leads to crispier results. If you want to baste meats with barbecue sauce or honey, wait until the last couple minutes of cooking.Read more
£22.50 -
THE NON-VEG KITCHEN – A NON-VEG COOKBOOK FOR SERIOUS MEAT EATERS
THE NON-VEG KITCHEN – A NON-VEG COOKBOOK FOR SERIOUS MEAT EATERS
“The Non-Veg Kitchen” is a must-have cookbook for serious meat eaters who love to experiment with bold and tantalizing flavors. This cookbook features a collection of mouth-watering recipes that will satisfy your cravings for succulent meats and hearty dishes. From juicy steaks to flavorful curries, this cookbook offers a diverse range of recipes that are sure to impress your taste buds.
Each recipe in this cookbook has been carefully crafted to bring out the unique flavors of various meats such as chicken, beef, lamb, and pork. Whether you’re in the mood for a spicy and tangy dish or a rich and creamy one, “The Non-Veg Kitchen” has got you covered.
In addition to providing detailed instructions and ingredient lists for each recipe, this cookbook also offers useful tips and tricks for cooking meat to perfection. Whether you’re a seasoned chef or a novice in the kitchen, this cookbook will help you elevate your cooking skills and create delicious non-veg meals that will leave your guests begging for more.
With its bold and enticing flavors, “The Non-Veg Kitchen” is the ultimate cookbook for meat lovers who are looking to take their culinary skills to the next level. So, get ready to explore the world of non-veg cooking and indulge in the flavors of the most succulent meats with this must-have cookbook.
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£4.50 -
The Noom Kitchen: 100 Healthy, Delicious, Flexible Recipes for Every Day
The only official Noom cookbook! Easy, healthy, nutritious recipes for achieving your health goals deliciously!
Noom is a global phenomenon-their digital health and weight management program has helped millions lose weight and feel better by focusing on the psychology of food and behavior change. The Noom Kitchen – follow-up to Noom’s bestselling book The Noom Mindset -offers spectacularly delicious recipes that make serving health-forward foods easy for cooks of all skill levels.
The majority of the recipes focus on using ‘green foods’, nutritionally dense ingredients that fill you up without weighing you down. With selections like Saucy Pizza-Stuffed Chicken Breast, Spinach & Feta ‘Hot Pockets,’ and Easy Strawberry Cheesecake Ice Cream, The Noom Kitchen applies Noom’s trademark approach to nutrition to help readers:
– Put a healthy twist on favorite foods like french fries, pizza, and dessert
– Cook meals and snacks designed to be portable and storable so you can eat well on-the-go
– Learn new techniques for boosting the nutrient density (and decreasing the caloric density) of any meal.These recipes will appeal to dedicated Noom users and new readers alike, providing accessible culinary guidance for anyone looking to kick-start their health and wellness in the kitchen.
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£26.79£30.00 -
The Official Stardew Valley Cookbook
The first official cookbook from the immensely popular Stardew Valley, featuring more than 50 delightful recipes straight out of the video game.“Hungry? Thirsty? I’ve got just the thing!”–Gus
Welcome to Stardew Valley, where each season brings a new crop of bountiful food to make for friends and family. From farm staples like veggies, fruit, milk, and eggs to foraged mushrooms and berries to fresh fish, there’s always something delicious to put on the table. These 50 recipes are based on in-game meals and food, allowing you to cook and eat all your home-grown and fresh-caught ingredients in real life. The Official Stardew Valley Cookbook is organized by season and has recipes from your favorite characters, including the Queen of Sauce and Gus at the Stardrop Saloon. Written in collaboration with independent game creator ConcernedApe and packed with original illustrations and food photography, The Official Stardew Valley Cookbook helps you bring the Valley’s incredible flavors to the dinner table, giving you the energy to take on the world.
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£21.50 -
The Official Veganuary Cookbook: 100 amazing vegan recipes for everyone!
The first official cookbook from Veganuary with 100 delicious vegan recipes for everyone!
Love food? Want to try new recipes? Curious about plant-based cooking?
Delicious food is at the heart of the Veganuary ethos so, whether you’re vegan, veggie, flexi, or simply want to try a few more veg-centric recipes, we’ve included something for absolutely everyone in this book.
From one-pots and traybakes to sweet and savoury breakfasts, creamy pastas, crunchy burgers, fresh and seasonal salads, warming pies and mouth-watering desserts – you won’t know which to pick first!
We’ve included a handy list of store-cupboard essentials and zero-waste inspiration to make your mealtimes as efficient, eco-friendly and economical as possible.
So, dig in for food that’s vibrant, colourful, packed with flavour and full of life!
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£19.00£19.90 -
The Part-Time Vegetarian [Hardcover], Every Night of the Week Veg, Bosh! How to Live Vegan & [Hardcover] MOB Veggie 4 Books Collection Set
Please Note That The Following Individual Books As Per Original ISBN and Cover Image Shall be Dispatched Collectively:Titles:
The Part-Time Vegetarian [Hardcover]
MOB Veggie [Hardcover]
Every Night of the Week Veg
BOSH! How to Live VeganThe Part-Time Vegetarian [Hardcover], Every Night of the Week Veg, Bosh How to Live Vegan & [Hardcover] MOB Veggie 4 Books Collection Set:
The Part-Time Vegetarian[Hardcover]:
ISBN-10 : 1848992653
ISBN-13 : 978-1848992658
This book presents a collection of fresh new recipes, all vegetarian, but many with a Part-Time Option showing how to include meat or fish if you want. She explores a world of vegetarian flavours that will turn your expectations of meat-free eating around.MOB Veggie [Hardcover]:
ISBN-10 : 1911624415
ISBN-13 : 978-1911624417
Perfect for the vegetarian cook on a budget, and stuffed with delicious, easy and accessible dishes that absolutely anyone can cook with the aim of feeding four people for under £10. Featuring delicious recipes such as Miso-glazed Sticky Aubergine with Sesame Rice, Sweet Potato Gnocchi and Jackfruit Curry, MOB Veggie contains all the inspiration you need to make budget meals.Every Night of the Week Veg:
ISBN-10 : 1922616516
ISBN-13 : 978-1922616517
It’s a daily slog to get veg into the mouths of every member of the household. Welcome to your sanity solution: delicious meals that vegetarians and meat-eaters will love in equal measure, served with a generous dollop of Lucy Tweed’s trademark wit. Choose your own daily adventure!BOSH! How to Live Vegan:
ISBN-10 : 0008414106
ISBN-13 : 978-0008414108
BOSH! How to Live Vegan will help you make a few positive changes that will have a huge impact on the world around you. It covers all aspects of vegan living, everything from food to toiletries to travel.Read more
£22.80£60.80 -
The Platinum Jubilee Cookbook: Recipes and stories from Her Majesty’s representatives around the world
Winner of ‘Best in the World’ at Gourmand World Cookbook Awards, 2023
19th century British Prime Minister Lord Palmerston once declared that ‘dining is the soul of diplomacy’ and this unique and sumptuous new book, published as part of the celebrations for Her Majesty The Queen’s 70 years on the Throne, presents 70 recipes from British embassies and high commissions around the world.
With a foreword by Their Royal Highnesses the Prince of Wales and the Duchess of Cornwall, this book celebrates the landmark occasion of the Queen’s Platinum Jubilee by bringing 70 recipes – many of them served during Royal Visits – that are proudly British, inspired by local influences from the embassy’s host country, or a fusion of the two. Throughout, the book shows off the spectacular food and drink produce found within our shores that our embassies are proud to showcase around the world, including:
· Spanish Marmalade, from the Madrid embassy
· Green Fish Curry, from the Islamabad high commission
· Jollof Rice, from the Abuja high commission
· Mince Spies, from ‘C’, Chief of MI6
· Cardamom Lamb, from the New Delhi high commission
· Chicken Wellington, from the Lisbon embassy
· Toffee Apple and Rhubarb Crumble, from Chevening House
· Whisky-laced Bread & Butter Pudding, from the Washington D.C. embassyAlongside the delectable recipes, stories abound of culinary diplomacy in action. Contrary to the clichés, you will not find an Ambassador’s table piled high with Ferrero Rocher, but food is central to the diplomatic cause. Ameer Kotecha delves into the Foreign Office archives to reveal diplomatic dinner party anecdotes through the years – the good, the bad and the highly entertaining – and provides contemporary stories of food being used as a potent diplomatic tool. For the first time, this book tells the story of how nations break bread as a means to resolving differences, and seek to get to the negotiating table by first starting at the dinner table.
A mixture of recipes, food history, anecdote and stunning photography, this book is an engrossing read for anyone with an interest in food, diplomacy or British heritage. With contributions from Her Majesty’s representatives around the world, it is also a celebration of Britishness that makes for a unique memento for the Platinum Jubilee, delving into an under-explored part of Her Majesty The Queen’s reign.
The author is donating 100% of royalties from sales of this book to two charities: The Queen’s Commonwealth Trust (QCT) and The Prince of Wales’s Charitable Fund (PWCF).
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£8.30£28.50 -
The Pocket Dictionary of Signing [American Sign Language]: Revised and Expanded Edition
The simplest, most convenient alphabetized pocket guide to American Sign Language (ASL). Arranged in an easy-to-use dictionary format, this edition contains more than 600 signing entries with accompanying directions and illustrations. Inside you’ll find many special highlights, including:– Over 600 signs -a selection of the most commonly used phrases
– Detailed illustrations — showing exact hand positions and movements
– Fingerspelling — to aid in communicating words for which there are no signs
– Memory aids — to assist in recalling how to form signs
– Special sections — on forming numbers, letters, and constructing word endings
– Comprehensive Index — of entries and their synonyms for easy cross-referencingThe Pocket Dictionary of Signing is the most complete pocket guide to basic sign language — and it’s portable enough to be carried anywhere in a pocket or purse.
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£7.80£10.40 -
The Quick After-Work Cookbook: From the publishers of the Dairy Diary, 80 speedy recipes with big satisfying flavours that just hit the spot! (Dairy Cookbook)
The Quick After-Work Cookbook features easy, speedy recipes with big satisfying flavours that just hit the spot! Each of the exciting recipes can be on the table in half an hour or less. Take store cupboard `staples,’ add a few fresh ingredients and prepare delicious food that’s good for you too. With a gorgeous photograph for every recipe, nutritional information and plenty of cook’s tips, it’s practical as well as inspirational. And at only £8.99 it’s the go-to midweek cookbook that won’t break the bank. * 80 easy-to-follow triple-tested recipes * Mid-week meals * Children’s teas * DessertsRead more
£7.80£8.50 -
The Quick Roasting Tin: 30 Minute One Dish Dinners (Rukmini’s Roasting Tin)
‘I was so impressed’ Aldo Zilli
10 MINUTES PREP. 30 MINUTES IN THE OVEN.
Cook quick, delicious, and nutritious one-tin meals that take the pressure off dinner.
The Quick Roasting Tin contains 75 new all-in-one tin recipes from quick weeknight dinners to at-home lunchboxes and family favourites. All meals take just 10 minutes to prep, and no longer than 30 minutes in the oven.
Just chop a few ingredients, pop them into a roasting tin, and kick back while the oven does the work. This book is perfect for anyone who wants fresh, delicious, hassle-free food and minimal washing up! Brilliant for making food easy and delicious this winter. The perfect Christmas gift for family cooks.
‘Delicious, crowd-pleasing recipes’ The Culture Whisper
‘I love Rukmini Iyer’s books’ Judy Murray, OBE
INDIA EXPRESS, THE NEW COOK BOOK FROM THE MILLION-COPY SELLING AUTHOR OF THE ROASTING TIN SERIES, IS OUT NOW
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£9.50£18.00 -
The Return of the Naked Chef
Jamie Oliver’s bestselling The Return of the Naked Chef is filled with all the techniques and tips you’ll need to become a pro in the kitchen and produce delicious, healthy food
The Return of the Naked Chef guides you through basic techniques for making a variety of breads and pasta, and shares some of Jamie’s favourite recipes including a light Prawn and Pea Risotto with Basil and Mint and seared Beef Carpaccio with roasted Baby Beets, creamed Horseradish, Watercress and Parmesan.
Jamie Oliver has captured the heart of the nation with his passion for simple, delicious, home-cooked food. The Return of the Naked Chef is filled with fresh ingredients, ‘pukka’ recipes and boundless enthusiasm. Get stuck in with Jamie Oliver!
‘Simply brilliant cooking, and Jamie’s recipes are a joy’ Nigel Slater
‘There’s a joyously clear, no-nonsense desire here to create simple but delicious food’ Heat
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£7.70£19.00The Return of the Naked Chef
£7.70£19.00 -
The Roasting Tin Around the World: Global One Dish Dinners (Rukmini’s Roasting Tin)
‘The absolute best if you want easy, no-fuss, filling dinners’ Ruby Tandoh
Cook delicious one-tin versions of your favourite recipes from around the world.
The Roasting Tin Around the World covers all corners of the globe with brand new recipes. The greatest hits from each region are reworked into quick and easy one-tin meals. The dishes are perfect for weeknight dinners, lunch breaks and family favourites.
Rukmini Iyer’s vision for the roasting tin series is: ‘minimum effort, maximum flavour’. This book really delivers with its bold, punchy, and global flavours. The perfect way to experience your favourite international flavours and bring the world to your dinner table this winter.
Just chop a few ingredients, pop them into a roasting tin and let the oven do the work. Featuring 75 easy-to-make recipes that make use of your lockdown larder ingredients, The Roasting Tin Around the World is the perfect cook book for vegans, vegetarians, and meat-eaters alike.
I love Rukmini Iyer’s books’ Judy Murray, OBE
‘So delicious. So easy’ Nina Stibbe
INDIA EXPRESS, THE NEW COOK BOOK FROM THE MILLION-COPY SELLING AUTHOR OF THE ROASTING TIN SERIES, IS OUT NOW.
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£9.50£19.00 -
The Roasting Tin: Simple One Dish Dinners (Rukmini’s Roasting Tin)
‘The Roasting Tin has earned a place in kitchens up and down the country’ Nigella Lawson
‘A brilliant buy for anyone who wants to cook with minimal effort, equipment or cooking knowledge’ Independent
Cook quick and easy delicious meals to enjoy at home this winter. Perfect for busy people who want to make simple but satisfying home cooked dinners.
The Roasting Tin has recipes for 75 delicious one-dish dinners ranging from chicken traybakes to supergrains.
The concept is simple: easy ingredients, a few minutes prep, and let the oven do the work. Each chapter also includes a helpful infographic for how to build you own roasting tin dinner using whatever is in your fridge tonight.
These recipes are for anyone who wants to eat nutritious food made from scratch.
‘I love Rukmini Iyer’s books’ Judy Murray, OBE
INDIA EXPRESS, THE NEW COOK BOOK FROM THE MILLION-COPY SELLING AUTHOR OF THE ROASTING TIN SERIES, IS OUT NOW.
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£9.50£17.10 -
The Science of Cooking: Every Question Answered to Perfect your Cooking
It’s time to bring food science out of the lab and into your kitchen!
Which vegetables should you eat raw? How do you make the perfect poached egg? And should you keep your eggs in the fridge? Why does chocolate taste so good? Is it OK to reheat cooked rice? How do I cook the perfect steak or make succulent fish every time? TV personality, food scientist and bestselling author, Dr. Stuart Farrimond answers all these questions and more with The Science of Cooking – equipping you with the scientific know-how to take your cooking to new levels.
Explore fundamental culinary concepts, practical advice and step-by-step techniques, to bring food science out of the lab and into your kitchen. Find the answers to your cookery questions and get more out of recipes with intriguing chapters covering all major food types from meat, poultry and seafood, to grains, vegetables, and herbs.
Perfect your cooking with practical instruction and the science behind it, as you explore:
– Step-by-step techniques to demonstrate key concepts in a clear manner
– Striking illustrations are featured throughout to highlight key culinary processes
– Scientific concepts organised by food group and ingredient
– Question-and-answer format to make science relevant to everyday cookingA good recipe goes a long way, but if you can master the science behind it, you’ll be one step ahead! The Science of Cooking shows you how by bringing food science out of the lab and into your kitchen, providing you with all the scientific information you need to take your home cooking to a whole new, more nutritious level! From making great risotto and soft ice cream to the process of steaming, this gastronomic cookbook includes step-by-step techniques and striking 3D graphics to bring culinary facts to life.
A must-have cooking gift for anyone interested in the culinary arts, whether you’re a hobby cook at the beginning of your learning, seeking to cook more intuitively, or you love science and learning about it’s everyday applications, this is a great volume for anybody interested in food and nutrition generally, doubling up as a lovely coffee table book for the whole family to explore and love!
At DK, we believe in the power of discovery.
So why stop there? This series from DK is designed to help you perfect your cooking with practical instruction – and the science behind it. There are more cookbooks to discover from The Science of… series giving you the essentials to cook up a storm! Explore the science behind the art of making incredible spice blends with The Science of Spice paired together they make the ideal cookery gifts for your food-loving friends too!
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£16.40£20.90 -
The Secret of Cooking: Recipes for an Easier Life in the Kitchen
‘A genuinely game-changing cook book’ Nigella Lawson
‘Notes from a lifetime of reading, thinking, cooking and eating’ Diana Henry
The Secret of Cooking is packed with solutions for how to make life in the kitchen work better for you, whether you are cooking for yourself or for a crowd.
Bee shows you how to get a meal on the table when you’re tired and stretched for time, how to season properly, cook onions (or not) and what equipment really helps.
The 140 recipes are doable and delicious, filled with ideas for cooking ahead or cooking alone and the kind of unfussy food that makes everyday life taste better.
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£20.10£26.60 -
The Secret of Cooking: Recipes for an Easier Life in the Kitchen
‘A genuinely game-changing cook book’ Nigella Lawson
‘Notes from a lifetime of reading, thinking, cooking and eating’ Diana Henry
The Secret of Cooking is packed with solutions for how to make life in the kitchen work better for you, whether you are cooking for yourself or for a crowd.
Bee shows you how to get a meal on the table when you’re tired and stretched for time, how to season properly, cook onions (or not) and what equipment really helps.
The 140 recipes are doable and delicious, filled with ideas for cooking ahead or cooking alone and the kind of unfussy food that makes everyday life taste better.
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£20.10£26.60 -
The Simple 5 Ingredient Skinny Slow Cooker Recipe Book: 5 Ingredients, Low Calorie, No Fuss
The Simple 5 Ingredient Skinny Slow Cooker Recipe Book
5 Ingredients, Low Calorie, No Fuss!Super-easy slow cooker recipes that need just 5 ingredients! Say goodbye to long and complicated prep time and hello to quick and easy, healthy slow cooker meals. This delicious collection of every day dishes include meat, fish vegetable, vegetarian, soups, treats & desserts and all under 200, 300, 400, 500 and 600 calories per serving. Dishes include mouth watering Hoisin Chicken, Beef Burritos, Glazed Apricot Pork, Thai Prawn Curry, Macaroni Cheese, Chocolate Fudge & Caramel Apple Dip.
Ideal for anyone new to slow cooking, or those who don’t have time for lengthy ingredients and demanding preparation. If you’re looking for fuss-free, healthy family meals and also keeping an eye on your waistline, these skinny slow cooker recipes are the perfect solution.
In the 5 Ingredient Slow Cooker Recipe Book UK you’ll find:
★ Over 75 Delicious & Simple Recipes Using Just 5 Ingredients
★ UK Measurements & Methods
★ All Dishes Fall Below 600 Calories Each
★ Helpful Introduction To Using Your Slow Cooker
★ Tips For Choosing The Right Ingredients
★ Nutritional Guidance
★ Can Compliment Popular Weight Loss Plans Like The Fast Diet Or Slimming World.Read more
£7.60£7.80 -
The Simple Sourdough Cookbook: A beginner’s guide for baking traditional artisan bread recipes at home (Caterina Milano Cookbooks)
*** 2023 RECENTLY REVISED RECIPES Edition ***
Food is Life! With food prices rising and availability decreasing, why not give yourself the gift of making your own homemade delicious and nutritious Sourdough Bread!
There has never been a better time to buy some bulk ingredients and learn a new skill that can not only feed you, but is a new enjoyable hobby that you can do in your own home. A fresh loaf of Sourdough Bread can feed you for days and is also a great gift to give to a neighbor, family member or friend.
My name is Caterina Milano and I have been a food enthusiast for over 40 years! Since a young age, I have been obsessed with exceptional culinary recipes. I have included my favourite tried and tested recipes in this book for you to enjoy. The Simple SourDough Cookbook is all you will ever need! I have included many tips, tricks and photos. You will learn over 40 recipes and have access to another 21 bonus recipes, all with color photos! Plus all measurements are in both metric and Imperial volume forms. Sourdough Bread is a fantastic and delicious skill to perfect. Just take a moment to imagine the smell of fresh Sourdough Bread coming from your kitchen!
In The Simple SourDough Cookbook, you will learn:
- How to make basic Sourdough Bread
- Advanced techniques and popular substitutions.
- Troubleshooting
- 11 Savory sourdough recipe variations all with color photos
- 16 Sweet sourdough recipe variations all with color photos
- 14 Focaccia and sandwich bread recipes all with color photos
- Additional access to my bonus book “21 Recipes to eat with Sourdough Bread: Dips, Spreads, Soups and more!”
and that’s not all!
Food availability has been shown to be unstable by recent events in the world. Maybe it’s time for you to become more self-reliant. Don’t hesitate to learn this essential and enjoyable skill that is so important for a more self-sufficient life-style. Making your own bread has been shown to be a relaxing, educational and creative hobby. If you are looking to increase your income, baking Sourdough Bread has also become a viable small business in recent years.
Don’t delay, click the “Add to Cart” button today to get started learning this enjoyable skill that will help you become more self-sufficient!
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£8.40£11.40 -
The Skinny 15 Minute Meals Recipe Book: Delicious, Nutritious, Super-Fast Low Calorie Meals in 15 Minutes Or Less. All Under 300, 400 & 500 Calories.: … or Less. All Under…
#1 Amazon Best Selling Author
The Skinny 15 Minute Meals Recipe Book
Delicious, Nutritious & Super-Fast Low Calorie Meals in 15 Minutes Or Less. All Under 300, 400 & 500 Calories.
In our fast paced way of life, healthy, balanced and nutritious meals are often the first thing to be compromised. “I haven’t got time to cook”, “I’ll eat on the go” or “I’ll skip lunch and eat later” are just some of the excuses we all use throughout our hectic lives resulting in poor diet choices, sluggishness and weight gain.
If you are following a diet, meal choices can become even more difficult and the added pressure of finding time to prepare food can cause you to fall at the first hurdle.
Here’s the good news!
If you are time-poor but want to eat healthy, delicious and nutritious meals every day…you can, and all in 15 minutes or less! The Skinny 15 Minute Meals Recipe Book brings 70 breakfast, lunch and dinner recipes to the table in 15 minutes or less and all below 300, 400 or 500 calories each.
Each recipe serves 2 and is big on flavour and nutrition – no compromises.
If you think you haven’t got time to cook…think again! You can be eating delicious skinny, fat burning meals every day in just 15 minutes.
You may also enjoy other titles from the innovative ‘Skinny’ calorie-counted series. Just search ‘CookNation’ on Amazon.
www.cooknationbooks.com
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£5.10 -
The Slimming Foodie Easy Meals Every Day: Healthy dinners for the whole family
Say goodbye to dinnertime dilemmas with more than 100 simple, healthy and tasty recipes from bestselling author the Slimming Foodie.Perfect for home cooks of all levels, this book will take the stress out of mealtimes, with recipes that are fuss-free and use everyday ingredients that won’t break the bank. Including a chapter for each day of the week, plus four weekly meal plans and shopping lists, it has never been easier to eat well after a long day!
Recipes include:
Sweet potato & mozzarella ‘sausage’ rolls
Miso-maple glazed salmon
Tandoori chicken burgers
Sweet & sour pork
Mac ‘n’ cheese ‘lasagne’
Slow-cooker ginger beer ham
Rustic ‘profiteroles’ with caramelized biscuit toppingPraise for the Slimming Foodie:
‘Pip Payne is on a mission to help us eat well, without feeling we’re on a diet.’ – BESTRead more
£20.90 -
The Sweet Roasting Tin: One Tin Cakes, Cookies & Bakes – quick and easy recipes (Rukmini’s Roasting Tin)
‘Delicious yet unfussy with minimal washing up’ Observer
From sticky date gingerbread and chocolate passionfruit brownies to chilli-spiked halloumi and courgette muffins and the ultimate bread and butter pudding, simply pop your ingredients in a tin and let the oven (or for minimum-effort bakes, the fridge!) do the work. Keeping with her ethos of ‘minimum effort, maximum flavour’, Rukmini Iyer’s one-tin bakes are simple to prep, but still offer great-tasting results.
From easy bakes to showstopping sensations, this book is for anyone who wants to bake using everyday ingredients and store cupboard staples. Brighten up your winter with these beautiful bakes.
The perfect Christmas treat!
‘Packed with delicious baking recipes’ Judy Murray, OBE
‘An asset to any home cook’s collection’ Waitrose
INDIA EXPRESS, THE NEW COOK BOOK FROM THE MILLION-COPY SELLING AUTHOR OF THE ROASTING TIN SERIES, IS OUT NOW
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£6.70£19.00 -
The Tucci Table by Stanley Tucci: Cooking with Family and Friends
Food can bind and govern a family and no one knows this more than Hollywood actor and respected foodie, Stanley Tucci. Throughout his childhood, cooking was a familial venture evoking a wealth of memories and traditions.
Featuring family-friendly dishes and stunning photography THE TUCCI TABLE will captivate food lovers’ imaginations with recipes from Stanley’s traditional Italian roots as well as those of his British wife, Felicity Blunt. Each dish is introduced by Stanley and he offers an insight into why each recipe is so special to his family. Recipes include Pasta Al Forno, Roasted Sea bass, Pan Seared Venison and British classics such as Shepherd’s Pie and Sausage Rolls.
THE TUCCI TABLE captures the true joys of family cooking.
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£21.30£24.70 -
The UK Ninja Dual Zone Air Fryer Cookbook: Quick, Flavourful and Healthy Frying Recipes to Master Your Ninja Dual Drawer Cooking | Enhanced with Colour Pictures for Beginners…
This Christmas, present a unique culinary art!
Unlike most black and white recipe books in the market, our colourful recipe book not only satisfies your taste buds but also delights your eyes with beautiful recipe pictures.
A colourful recipe book, the perfect gift choice.FULL COLOUR PICTURE COOKBOOK!
Do you want to discover a vast array of nutritious and mouthwatering recipes for your Ninja Dual Zone Air Fryer?
Are you seeking a Ninja Dual Zone Air Fryer cookbook specifically designed for the UK market, with measurements and ingredients readily available?
Are you ready to take your cooking skills to the next level and impress your family and friends with gourmet-quality meals?
Yes! By saying yes to these questions, you’re opening the door to a world of culinary possibilities. The UK Ninja Dual Zone Air Fryer Cookbook is here to fulfill your desires for nutritious, mouthwatering recipes specifically tailored to the UK market.
- ✧UK Measurements and Ingredients: Every recipe in the UK Ninja Dual Zone Air Fryer Cookbook features common ingredients that are easily accessible at your local UK grocery stores.
- ✧Easy to Follow: The step-by-step instructions and concise guidance for each recipe, ensuring that you can follow along with ease and confidence.
- ✧Splendid colour pictures: We proudly present to you an array of delectable dishes, accompanied by exquisite full-colour pictures. These pictures not only tantalize your taste buds but also guide you through every step, from inception to presenting delectable meals on your dining table.
- ✧Nutritious & Healthy Recipes: Discover an enticing blend of traditional and innovative recipes within the pages of this cookbook, ensuring a captivating culinary journey that will leave you craving for more.
- ✧Embrace a Healthy Lifestyle: With the promotion of Ninja Dual Zone Air Fryers in this cookbook, allowing you to create delicious meals with reduced oil and fat compared to traditional cooking methods.
Inside the pages of the UK Ninja Dual Zone Air Fryer Cookbook, you’ll discover:
•NINJA FOODI DUAL ZONE AIR FRYER 101.
•BREAKFAST
•POULTRY
•FISH AND SEAFOOD
•VEGETABLES
•PORK
•LAMB
•BEEF
•SNACK AND DESSERT
and more…Get ready to elevate your cooking skills and indulge in a world of delectable flavors. Let the Dual Zone Air Fryer Cookbook be your passport to culinary excellence. Discover a world of healthy and delicious cooking with The UK Ninja Dual Zone Air Fryer Cookbook!
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£9.50 -
The Ultimate Air Fryer Cookbook: Quick, healthy, energy-saving recipes using UK measurements
Discover easy, delicious and energy-saving recipes with The Ultimate Air-Fryer Cookbook – the MUST-HAVE kitchen companion to save you time and money
THE SUNDAY TIMES NO. 2 BESTSELLER
‘From simple midweek meals to whole joints of meat and even desserts, you’ll discover how to bring the magic of air-frying to every culinary occasion’ SUNDAY EXPRESS
‘The air fryer guru . . . Packed with tasty and accessible recipes and invaluable advice’ OK! MAGAZINE
‘A real must-have for the kitchen. Delicious recipes’ CHAT SPECIAL
‘Speedy, healthy family meals that are bang on budget and delicious to boot’ HELLO!
__________The last thing anyone needs right now is to worry about the cost of cooking their dinner. And with air fryers proven to be quicker, healthier and up to 80% cheaper than a traditional oven, we don’t need to . . .
This is the ultimate guide to cooking easy and delicious meals using the most valuable kitchen item. From simple midweek meals to whole joints of meat, hearty breakfasts to desserts and cakes, The Ultimate Air-Fryer Cookbook will teach you how to bring the magic of air-frying into every meal.
Featuring over 80 delicious recipes that will show you that the air fryer is for so much more than chips, including:
· Celeriac Rösti served with the perfect air-fried poached egg
· Turkey Meatballs with Air-Fried Tomato Sauce to
· Butternut Squash Sliders and
· Choc Chip Cookies. . . there really is no end to what you can make with you air fryer!
As well as these mouth-watering recipes, you will also find expert guidance on making the most of your air fryer, metric measurements for UK kitchens, and practical advice on cleaning and maintenance, making this the must-have air fryer cookbook.
__________Why use an air fryer? . . .
· They use 80% less energy and cooking meals up to twice as fast, air fryers offer the perfect low-energy alternative to traditional ovens.
· Crisp and delicious food that is low in fat. Air fryers use substantially less fat than other methods of frying.
· Not just for chips! Includes over 80 recipes covering everything from meat and vegetables to desserts and cakes
· Invaluable advice talks you through the different types of air fryer, as well as how to use and maintain them.
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£9.50£19.00 -
THE ULTIMATE CHINESE PALEO BEGINNERS KITCHEN (30 Day Weekly Meal Planning For Chinese Paleo Meals.): Chinese Paleo Cuisine Unveiled: Learn the Art of … Eating With These Paleo…
The Ultimate Chinese Paleo Beginners Cookbook is an essential culinary guide for those looking to embrace a Paleo lifestyle while savoring the rich flavors of Chinese cuisine.
This meticulously crafted cookbook offers a diverse array of mouthwatering recipes that seamlessly blend traditional Chinese ingredients with the principles of Paleo eating, making it a perfect resource for beginners and seasoned Paleo enthusiasts alike.
With detailed instructions, insightful tips, and an exploration of regional Chinese dishes, this cookbook empowers readers to create delicious and healthy meals that cater to both their dietary goals and their love for authentic Chinese flavors.
Below are the highlights of the book’s chapters:
Chapter 1: Introduction to Chinese Paleo:
An overview of its principles.
Chapter 2: The Basics of Paleo Eating:
Foods that are allowed and what to avoid on the Paleo diet.
Chapter 3: 60 Essential Kitchen tools and equipment needed for Chinese Paleo cooking.
Chapter 4: Detailed Guidance On Stocking Your Chinese Paleo Pantry.
Chapter 5: 50 Chinese Unique flavors and ingredients commonly found in Chinese Paleo cuisine.
Chapter 6: Chinese Paleo breakfast recipes: Instructions To Prepare Them.
Chapter 7: Nutritious Chinese Paleo lunches: Instructions To Prepare Them.
Chapter 8: Delicious Chinese Paleo Dinner recipes: Instructions To Prepare Them.
Chapter 9: Chinese Paleo Snacks and Appetizers:
Instructions To Prepare Them.
Chapter 10: Chinese Dessert recipes that satisfy your sweet tooth while still adhering to the Paleo lifestyle.
Chapter 11: 30 Day Weekly Meal Planning For Chinese Paleo Meals.
Chapter 12: 45 Tips for maintaining your Chinese Paleo diet when dining out or traveling.
Chapter 13: 45 Tips for sourcing high-quality, Chinese Paleo-friendly ingredients.
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£7.00 -
The Ultimate Keto Diet Cookbook for Beginners: Over 1500 Days Flavorful and Satisfying Recipes to Say Goodbye to Weight Woes Eating Well and Living Well Every Day | 28 Day Meal…
???????????????????? Ketogenic Magic: 1500 Days of a Satisfying Fat Burning Diet!
Unlock the Power of the Keto Diet and Elevate your life.
???? Ketogenic Pleasure in Every Bite
Delve into a wealth of low-carb, high-fat dishes that will not only satisfy your cravings, but also fuel your body in the most nutritious way possible.???? Rediscover Your Favorite Flavors
Who Says Keto Has Limits? Our cookbook contains 1500 different recipes for every occasion, from hearty breakfasts and main courses to mouth-watering desserts???? Keto recipes Success Roadmap
Not sure where to start? Our carefully planned 28-day meal plan will help you on a clear path to keto diet and beyond. Every meal, every snack is designed to keep you on track effortlessly???? A friendly guide for Beginners
Whether you’re a novice in the kitchen or a culinary guru, our recipes cater for all skill levels. Easy-to-follow steps plus tips and tricks make cooking keto a breeze.Featured favorites include:
???? Crisp-tasting appetisers, snacks and side dishes to tantalise your taste buds.
???? Vegetarian and vegan dishes for plant lovers.
???? Seafood specialities to make every meal feel like a seaside feast.
???? Poultry selections to help you explore new flavours.
???? Meat entrees to keep you full and nourished.
???? Warming soups, salads and stews.
???? Sauces and condiments to spice up your meals.
???? Delicious desserts and beverages for guilt-free indulgence.????????Are you ready for a life-changing culinary journey?
????????????Hit the “Buy Now” button and immerse yourself in the universe of Keto Magic!
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£8.50 -
The Ultimate Ninja Air Fryer Cookbook UK: 1900 Days Easy, Affordable, and Delicious Recipes to Satisfy Your Family’s Favorites with Air Fryer Guide For Beginners | Enhanced with…
The Ultimate Ninja Air Fryer Cookbook UK
VIBRANT PICTURES EDITION !!!
The Ninja Air Fryer is easily one of the best countertop kitchen equipment I’ve come to enjoy using.
If you agree with me, The Ultimate Ninja Air Fryer Cookbook is the perfect book to get you started on your air fryer cooking journey. The book provides detailed and comprehensive information on how to use the air fryer to create dishes, from precise preparation and cooking times to portion sizes, from easy-to-find ingredients to easy-to-follow instructions, along with beautiful photographs to ensure that you’ll be able to cook delicious meals with ease and success.From this cookbook you will get:
✅ Getting To Know The Air Fryer
✅ The Difference Between Air Frying and Deep Frying
✅ The Advantages Of An Air Fryer
✅ How To Choose The Right Air Fryer
✅ Various Models Of Ninja Air Fryers
✅ How to Use and Cleaning & Maintenance the Ninja Air Fryer
✅ Tips and Tricks for Using the Ninja Dual Zone Air Fryer
✅ Clear and easy-to-follow recipes with Vibrant PicturesWith this cookbook, you’ll open up a new world of cooking with just a few simple ingredients and easy-to-follow instructions for quick and easy, delicious meals perfect for busy weekends or special occasions for family and friends!
Click the “BUY NOW” button and start your journey towards a healthier lifestyle today!
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£10.70£11.40 -
The Ultimate Slow Cooker Cookbook: The Kitchen must-have From the bestselling author of The Ultimate Air Fryer Cookbook
KNOW SOMEONE WHO LIKES SLOW COOKING? THEN THEY’LL BE THANKFUL FOR THIS FLAVOURFUL GUIDE
Our busy world doesn’t leave much time for making delicious food, but utilising your slow cooker may be the key to creating mouth-watering meals. Cooked low and slow for big flavour, save on your energy bills while still having time to go about your day.
Inside you’ll find a guide on how to cook your essential ingredients – jacket potatoes, rice, aubergine, whole chicken, lamb chops and more – as well as 80 tasty recipes ranging between:
– Fragrant Chickpea Curry with Lemon and Coriander Rice
– Beef and Mushroom Stroganoff
– Honey and Hoisin Duck Wraps
– Oxtail with Guiness Mustard Gravy
– Vegan Chilli Con Carne
– Easy Peasy Pizza
– Pear and Apple Crumble
– Sticky Toffee Pudding… and so much more!
This is your ultimate guide to slow cooking from the expert in time and energy-saving recipes, the bestselling author of The Ultimate Air-fryer Cookbook, Clare Andrews.
Praise for Clare Andrews Ultimate series
Named the ‘Best slow cooker cookbook for beginners’ by BBC Good Food
‘From simple midweek meals to whole joints of meat and even desserts, you’ll discover how to bring the magic of air-frying to every culinary occasion’ Sunday Express
‘The air fryer guru . . . Packed with 80 tasty and accessible recipes and contains invaluable advice on the different types of air fryer on the market, as well as how to use and maintain them’ OK! Magazine
‘Use Clare Andrews’ energy-saving recipes – and the must-have gadget of the moment – to create speedy, healthy family meals that are bang on budget and delicious to boot’ Hello!‘A real must-have for the kitchen. Delicious recipes’ Chat Special
‘Delicious dishes’ The Courier
‘Delicious recipes’ Pick Me Up
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£9.50£19.00 -
The Ultimate Wok Cookbook for Beginners: 200 Delicious Restaurant Chinese Recipes for Chinese-Foods Lovers to Stir-Fry and Steam at Home
⭐⭐⭐⭐⭐ GRT YOUR FREE BONUS! ⭐⭐⭐⭐⭐
Download the FREE Wok Cookbook Color Edition (PDF) when you buy the paperback
Are you tired of the plain flavor of Chinese takeout?
Have you ever tried stir-fringing cooking with Chinese wok?
Do you want to impress your friends with exotic flavor dishes?
If you answer is YES, then this wok cookbook is perfect for you.
Our new cookbook with over 200 delicious recipes is just what you need to take your wok cooking to the next level! From stir-fries to noodles, soups, and even desserts, you’ll find everything you need to create delicious and healthy meals using your wok.You can learn the following from this wok cookbook:
- Brief History of Wok
- How to Buy a Best Wok
- Seasoning Tips for Wok Recipes
- Kitchen Essentials for Everyday Chinese Cooking
More important, you can taste the popular Chinese Food like:
- Traditional Cantonese Vegetables
- Chinese Ma Po Tofu
- Hunan-Style Tofu with Doubanjiang
- Traditional Yangzhou Fried Rice
- Curry Chicken and Potato
- Sichuan Pork and Bell Pepper with Peanuts
- Cabbage and Carrot Dumplings
Click the button “Buy Now” and start cooking delicious and healthy meals with your wok!
Whether you’re a seasoned chef or a novice cook, our cookbook is the perfect companion for anyone who loves wok cooking. You’ll never run out of ideas for creating delicious and healthy meals that your family and friends will love.Read more
£5.70 -
The Unofficial Disney Parks Cookbook: From Delicious Dole Whip to Tasty Mickey Pretzels, 100 Magical Disney-Inspired Recipes (Unofficial Cookbook)
Experience the magic of the Disney Parks right in your kitchen with these 100, easy and delicious recipes inspired by Walt Disney World!Stroll right down the middle of Main Street USA, journey from Adventureland to Infinity and Beyond at Pixar Pier, and explore every avenue in between to taste the flavors of the Disney Parks…all without leaving your kitchen.
With The Unofficial Disney Parks Cookbook you can bring the magic of Disneyland and Walt Disney World snacks and treats right to your home. Recreate favorites like the classic Dole Whip and Mickey Pretzels to new favorites like blue milk from Star Wars land and Jack Jack’s Cookie Num Nums from Pixar Pier.
These 100 recipes inspired by iconic yummies are perfect whether you are a forever Disney fan or just love a good snack. Now you can feel as if you shared a snack with Mickey himself right from the comfort of your own home!
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£13.20£16.10 -
The Unofficial Sims Cookbook: From Baked Alaska to Silly Gummy Bear Pancakes, 85+ Recipes to Satisfy the Hunger Need (Unofficial Cookbook Gift Series)
Learn how to make all the meals you’ve seen your Sims devour with The Unofficial Sims Cookbook.Sure, you’ve honed your Sims’ cooking skills, but how are your skills IRL? Now, you can perfect the baked Alaska and lobster thermidor you’ve been watching your Sims make with The Unofficial Sims Cookbook.
Learn the steps behind the classic simulated recipes:
-Chili Con Carne
-Silly Gummy Bear Pancakes
-Grandma’s Comfort Soup
-Minty Mocha Cupcakes
-And more!Your hunger will be satisfied, and you may even start your career path towards becoming a famous chef! Dive straight in with the delicious recipes in The Unofficial Sims Cookbook.
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£11.60£14.20 -
The Veg Box [Hardcover], The New Vegan, BOSH! Healthy Vegan, Go Lean Vegan 4 Books Collection Set
Please Note That The Following Individual Books As Per Original ISBN and Cover Image In this Listing shall be Dispatched Collectively:
Titles:
The Veg Box [Hardcover]
The New Vegan
BOSH! Healthy Vegan
Go Lean VeganThe Veg Box [Hardcover], The New Vegan, BOSH! Healthy Vegan, Go Lean Vegan 4 Books Collection Set:
The Veg Box [Hardcover]:
ISBN-10 : 0241535247
ISBN-13 : 978-0241535240
Ten vegetables, ten ways, The Veg Box makes cooking veg easier and tastier than ever before! This vibrant book is packed with over 100 new recipes that use just ten ingredients or less and showcase the delicious and diverse ways you can enjoy each vegetable.The New Vegan:
ISBN-10 : 0857833081
ISBN-13 : 978-0857833082
Going vegan can be a daunting prospect. Many familiar foods and products are out of bounds, and it can be hard to know how to enjoy a healthy, tasty diet. But help is at hand from top vegan author Áine Carlin, with an in-depth handbook for everything you need to know about going vegan.BOSH! Healthy Vegan:
ISBN-10 : 000835295X
ISBN-13 : 978-0008352950
Henry and Ian are on a mission to help you eat and feel better, using only the power of plants!With 80 delicious, plant-based recipes and nourishing meal plans to help you stay on track whatever your goal, this book is your ticket to a healthier, happier life.Go Lean Vegan:
ISBN-10 : 147365050X
ISBN-13 : 978-1473650503
A plant-based diet that can help you not only look great, but also lose weight! This revolutionary step-by-step 30-day diet plan will help you lose weight and start feeling better fast – while eating delicious, satisfying plant-based foods.Read more
£23.70£64.60
