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5 Ingredients Nom Nom Chinese Takeaway Kitchen: Your favourite Chinese takeaway dishes at home. Quick & easy.
£1.90
Take 5 main ingredients, add essential store cupboard ingredients, like garlic, soy sauce and sesame oil, and hey presto! – you’ll be cooking delicious takeaway-style treats like King Prawns In Oyster Sauce, Sweet & Sour Pork, Crispy Shredded Beef and Lemon Chicken before you can say Peking Palace!
Cooking Chinese food at home, nom nom style, is much easier than you think, cheaper and a better choice nutritionally than your local takeaway.
Open up and take a look at the menu!
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Additional information
| Language | English |
|---|---|
| File size | 345 KB |
| Simultaneous device usage | Unlimited |
| Text-to-Speech | Enabled |
| Screen Reader | Supported |
| Enhanced typesetting | Enabled |
| X-Ray | Not Enabled |
| Word Wise | Enabled |
| Sticky notes | On Kindle Scribe |
| Print length | 99 pages |
| Page numbers source ISBN | 1913174042 |
by Star345
Easy everyday recipes from cupboard ingredients you may already have. ????
by wendy
Great book, recipe’s easily explained, not a huge list of ingredients, it’s a win win for me.
by Elaine taylor
Excellent product
by Old Bart
like ; great food ,easyish
dislike : no pictures to gide you as to what some of the food looks like
by Debbie
Nice flavour but some of them I am not keen on
by LDB
Wok cooking is usually quick anyway, and this book shows you how to replicate the taste and flavours of your favourite take-away. Granted some of the spice flavourings may not be available in your friendly corner shop, but if you don’t have an Asian store store nearby, I’ve never yet failed to find what I want online, and usually on Amazon. If you don’t want to spend out on them, usually a substitute will work ok – just won’t have exactly the taste you’re looking for, but does that matter that much? No pretty pictures in this book, which I regard as a plus – I don’t need a picture to tell me whether it tastes ok or not. If you like wok cooking, then you’ll find this book useful.
by forbushman
I am vegetarian, so takeaway choices are always limited and invariably disappointing. I have recently bought several books in this vein, all of which use ingredients not available in my small town. This book , however, actually delivers what it promises, simple recipies using easily available ingredients. Substituting Quorn for chicken produces far better results than available from any of my local takeaways and it can be cooked more quickly than they deliver.
by Andrea hackett
Brilliant simple easy to follow with lots of my favourite meals included. Would definitely recommend good clear instructions anyone could do it