Every Night of the Week Veg: Meat free beyond Monday; a zero-tolerance approach to bland
£13.60£18.00 (-24%)
It’s a daily slog to get veg into the mouths of every member of the household. Welcome to your sanity solution: delicious meals that vegetarians and meat-eaters will love in equal measure, served with a generous dollop of Lucy Tweed’s trademark wit.
Choose your own daily adventure!
Monday Cowboy Pasta Dreams Pasta every which way, because there’s nothing as truly weeknight
Toned-down Tuesdays Big, bold flavours with a laid-back attitude; one-pan where possible
Saucy Wet Wednesdays Soups and curries and slurries and spice
Carbs-Filled-With-Things Thursdays From loaded buns and spuds to lovely things squashed into dough, this is comfort central
Phat Snack Fridays Throw-it-together munchies with two criteria: 1. Use it up, and 2. Make it irresistible
The Bold and the Beautiful Saturday Salads Show-off salads that take the spotlight come BBQ day
Sunday Oeufs If you say it in French, it’s sexier. All your egg needs for Sunday
Sweet Anytime Treats Just because
Recipes include:
- Zucchini Carbonara
- Vegan Pad Thai
- Bombay Wish Potatoes
- Fennel Ragu on Polenta
- Minute Noodles
- Kimchi Rice Cakes
- Massaman Skewers
- Miso Pine Lime Tarte Tatin
- Yogalatte
- Borrowed Banana Pancakes
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Additional information
Publisher | 1st edition (24 Aug. 2023), Murdoch Books |
---|---|
Language | English |
Paperback | 224 pages |
ISBN-10 | 1922616516 |
ISBN-13 | 978-1922616517 |
Dimensions | 19.05 x 1.98 x 23.88 cm |
by Anonymous
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