Ottolenghi SIMPLE
£22.60£28.50 (-21%)
The Sunday Times and New York Times Bestseller. Winner at The National Book Awards 2018
Everything you love about Ottolenghi, made simple.
Yotam Ottolenghi’s award-winning recipes are always a celebration: an unforgettable combination of abundance, taste and surprise. Ottolenghi SIMPLE is no different, with 130 brand-new dishes that contain all the inventive elements and flavour combinations that Ottolenghi is loved for, but with minimal hassle for maximum joy.
Bursting with colourful photography, Ottolenghi SIMPLE showcases Yotam’s standout dishes that will suit whatever type of cooking you find easy – whether that’s getting wonderful food on the table in under 30 minutes, using just one pot to make a delicious meal, or a flavoursome dish that can be prepared ahead and then served when you’re ready.
These brilliant, flavour-forward dishes are all SIMPLE in at least one (but very often more than one) way:
S – short on time: less than 30 minutes
I – 10 ingredients or less
M – make ahead
P – pantry
L – lazy
E – easier than you think
Ottolenghi SIMPLE is the stunning new cookbook we have all been wishing for: Yotam Ottolenghi’s vibrant food made easy.
Buy the SIMPLE 10 ingredients at ottolenghi.co.uk
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Additional information
| Publisher | Ebury Press, 1st edition (6 Sept. 2018) |
|---|---|
| Language | English |
| Hardcover | 320 pages |
| ISBN-10 | 9781785031168 |
| ISBN-13 | 978-1785031168 |
| Dimensions | 20.2 x 2.9 x 27.6 cm |
by catherine bailey
This was a gift for my foodie nephew but I had a sneaky look first, as you do! Beautifully presented and the recipes looked great. His partner is vegetarian, so I knew there would be a lot to appeal to her. He’s told me since that he’s bought the book as a present for several friends because he enjoyed it so much. Ottelenghi is an inspirational chef and these recipes are so original, yet well within the capability of a decent home cook.
by Deborah Robbins
Simple has some great recipes but as always, with Ottolenghi, recipes with a difference. Absolutely delicious
by M
I have made around 20 recipes so far, and I’ve never been disappointed. Also even if some take a bit of time the first time around, it gets so much quicker on the second pass! I have also learnt some neat tricks, for instance the oven baked rice revolutionised my way of cooking rice forever!
by p morris
great recipies
by Ms. E. Samerka
Perfect book! Once again Ottolengi did his magic!
by Amazon Customer
Very nice and simple recipes. Some are made in our family regularly. Great way to learn to cook various veggies and grains separetly and combine flavours together.
by Amazon Customer
Great recipes and easy to follow. Nice to have unusual dishes to try.
by Stuart
Ottolenghi cook book range are a must have in every kitchen.